Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Shokusai Kurabu Aiuonchu(Shokusai Kurabu Aiuonchu)
|
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Categories | Izakaya (Tavern)、Seafood、Okinawa cuisine |
Phone number (for reservation and inquiry) |
098-894-8266 |
Reservation Availability |
Reservations available |
Address |
沖縄県那覇市松山1-9-2 テンプルハイツ 1F |
Transportation |
3 minutes walk from Yui Rail Prefectural Office Station 306 meters from Prefectural Office. |
Opening hours |
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Budget |
¥3,000~¥3,999 |
Budget(Aggregate of reviews) |
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Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted |
Number of seats |
35 Seats |
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Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people Please contact us for more information. |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed Plenty of parking nearby |
Space/facilities |
Comfortable space,Wide seat,Counter,Horigotatsu seats,Free Wi-Fi available |
Drink |
Japanese spirits (Shochu),Particular about Japanese spirits (Shochu) |
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Food |
Particular about fish |
Occasion |
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Location |
House restaurant |
Service |
(Surprise) Party accommodations |
The opening day |
2017.10.20 |
PR for restaurants |
[3 minutes walk from Kencho-mae Station] We use carefully selected fresh fish! You can also enjoy Okinawan Cuisine and original Japanese Japanese-style meal [Aigyojin]
3 minutes walk from Prefectural Office Station on the Yui Rail. [Aiwonchu] Enjoy sashimi and a variety of Creative Cuisine made with ingredients carefully selected by the owner. The restaurant has cou |
Last time, a colleague took me there and said it was delicious, so I went in... It was a nice restaurant with a calm atmosphere with private rooms and a counter. The food was mainly Shikoku Tosa cuisine...it was delicious. Of course, there was also Okinawan Cuisine. The island scallion with kombu was the best. Thank you for the meal.