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Tabelog rating: 3.70! The official second store of the restaurant that is the No. 1 in the Okinawa Tabelog rankings has opened!
Fully equipped with private and semi-private rooms! Smoking allowed! We welcome everything from entertainment, dinners, social gatherings to regular drinking parties!
*Invoice registered* [5 minutes from Prefectural Office Station] Enjoy Yakiniku (Grilled meat) made with carefully selected Okinawan wagyu beef!
[Kokusai Dori] A hidden Izakaya (Japanese-style bar) you can enjoy Okinawan specialties such as Steak, steak, and awamori! Semi-private rooms and group seats are also available.
5 minutes from Kencho-mae Station◆We offer charcoal-grilled dishes that are particular about local production for local consumption at reasonable prices! All-you-can-drink for 1 hour 680 yen♪
[Right in the middle of Kokusai Street!] We offer Kin Agu pork, a brand of Japanese pork!
☆Okinawa folk song live and Agu pork shabu shabu shop☆
[1 minute walk from Kokusai Dori/Kencho-mae intersection] Delicious Agu pork shabu shabu ★Shimauta live is held on weekends and Saturdays and Sundays♪
Located near Makishi Public Market. Enjoy a variety of Okinawan home cooking using local ingredients. Open for lunch. Can be reserved use.
Authentic Okinawan Meat Dishes restaurant. Enjoy shabu shabu made with Okinawa's specialty "Agu pork"
About 20 minutes by bus from Naha Airport, this is a specialty store specializing in Yamashiro Beef, a top-class brand of Kuroge Wagyu beef produced in the prefecture.
"Deigo", a restaurant serving Okinawan Cuisine and Okinawan folk music live performances, will have its grand opening on May 1st at Kokusai Street in Naha!
3 minutes from Makishi Station | From individuals to families and groups. During the year-end and New Year holidays ◎
A la carte dishes made with Okinawan ingredients, oden and sake, which are rarely available in Okinawa, in a stylish space◎
[1 minute walk from Asahibashi Station] Recommended for hotel guests near Izumizaki, Naha♪ Enjoy Yakiniku (Grilled meat) and Okinawan Cuisine with Awamori in hand♪
I'll love Okinawa even more. Would you like to enjoy Okinawan Cuisine and awamori in a 60-year-old old private house dining room?
[3 minutes walk from Kokusai Street] [1 minute walk from Makishi Public Market] [Open at 3:00 PM on Saturdays and Sundays] Parking available next door