Online reservation
Close
Enjoy fresh Agu pork and Kamawa beer in the center of Naha city! A homely space perfect for a wide range of occasions◎
Adults can enjoy playing with fire in a hearth using Tosa Bincho charcoal
Located right on Kokusai-dori main street - Enjoy fresh Omi beef and high-quality meat from all over Japan in a modern, relaxing space
[Authentic relaxing space] Adult atmosphere... reserved ◎ All-you-can-drink available! Anniversary date and year-end party now accepting reservations
[5 minutes walk from Makishi Station] Please enjoy carefully selected Ishigaki beef, Misaki beef, and Ganaha livestock Agu pork ☆
Mainly Ishigaki beef with melt-in-your-mouth fat! There are also valuable parts that can only be harvested in small quantities from one animal! Please reserve your private room early.
Meat day event is held on the 29th of every month! !
[1 minute walk from Asahibashi Station] Recommended for hotel guests near Izumizaki, Naha♪ Enjoy Yakiniku (Grilled meat) and Okinawan Cuisine with Awamori in hand♪
About 20 minutes by bus from Naha Airport, this is a specialty store specializing in Yamashiro Beef, a top-class brand of Kuroge Wagyu beef produced in the prefecture.
National travel support | Regional coupons can be used
The topic is heating up! Please enjoy the meat delivered directly from the meat center. We handle Omi beef and prefecture-produced beef.
Taste the fantastic brand of Wagyu beef "Misaki Beef" in a relaxing space with a calm atmosphere. We also have a wide variety of great value sets available.
A Yakiniku (Grilled meat) and shabu shabu specialty restaurant located on Okinawa's Kokusai Street. Enjoy the legendary Misaki beef and Agu pork/Amajuku Shima pork!
≪Awarded the Minister of Agriculture, Forestry and Fisheries Award≫ “Motobu Beef” is Japanese black beef that has been carefully raised.
[Next to Makishi Public Market] Yakiniku with outstanding Yakiniku (Grilled meat)! Try fresh Agu pork offal and prefecture-produced beef!