Pictures were taken when users had dinner there at that time so the information it contains may not be the latest. Please confirm before you use this information.
1 - 60 of 353
(by カフェモカ男)
(by カフェモカ男)
(by カフェモカ男)
(by カフェモカ男)
(by カフェモカ男)
(by カフェモカ男)
(by pateknautilus40)
(by pateknautilus40)
(by pateknautilus40)
(by pateknautilus40)
(by pateknautilus40)
(by カフェモカ男)
(by カフェモカ男)
(by カフェモカ男)
(by カフェモカ男)
(by カフェモカ男)
(by 毎日外食マッカチン)
(by 毎日外食マッカチン)
(by coccinellaさん)
(by coccinellaさん)
お店からの宇古利大橋(by ラキテン)
(by fichiro)
(by fichiro)
(by グルメ大家さん)
(by グルメ大家さん)
(by グルメ大家さん)
アミューズ ネギトロのコルネ(by ブルジョワ食いしん坊)
テーブルセット(by ブルジョワ食いしん坊)
景色(by ブルジョワ食いしん坊)
おしぼり(by ブルジョワ食いしん坊)
(by ぱくごく)
(by ぱくごく)
(by ぱくごく)
(by ぱくごく)
(by ぱくごく)
(by fm222)
(by fm222)
(by 村ログ)
(by すずきゆうし)
(by Gourmand Ryota)
(by Gourmand Ryota)
(by Gourmand Ryota)
(by @hitolog_com)
(by @hitolog_com)
(by @hitolog_com)
(by @hitolog_com)
(by @hitolog_com)
(by チェル★)
(by チェル★)
(by onikuma)
(by onikuma)
(by 食べムロ)
(by 食べムロ)
(by 食べムロ)
(by 食べムロ)
(by 食べムロ)
(by 食べムロ)
(by Misulinguide.japan)
(by 世界で一番ママが好き)
(by acoso)
Restaurant name |
6(6)
|
---|---|
Categories | Innovative cuisine、French |
Phone number (for reservation and inquiry) |
0980-56-3733 |
Reservation Availability |
Reservations Only
予約はOMAKASEより承ります |
Address |
沖縄県国頭郡今帰仁村古宇利499-1 |
Opening hours |
Business hours and holidays are subject to change, so please check with the restaurant before visiting. |
Budget |
¥20,000~¥29,999 ¥10,000~¥14,999 |
Budget(Aggregate of reviews) |
¥30,000~¥39,999
|
Method of payment |
Credit Cards Accepted (JCB、AMEX、Diners、VISA、Master) Electronic money Not Accepted |
Number of seats |
16 Seats |
---|---|
Private dining rooms |
not allowed |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
OK 10台 |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Outdoor/terrace seating |
Drink |
Japanese sake (Nihonshu),Wine |
---|
Occasion |
|
---|---|
Location |
Beautiful scenery,Ocean view |
With children |
10歳以上、コースを召し上がれる方のみ |
Dress code |
過度な軽装での来店はご遠慮ください。 |
Website | |
The opening day |
2018.4.15 |
Remarks |