Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Teppanyaki Omoto
(鉄板焼 於茂登)- Location：
- 石垣市
- Categories：
-
- Budget：
-
Restaurant information
Details
| Restaurant name |
Teppanyaki Omoto（Teppanyaki Omoto）
|
|---|---|
| Categories | Teppanyaki、Steak、Seafood |
| Phone number (for reservation and inquiry) |
0980-88-7111 |
| Reservation Availability |
Reservations available |
| Address |
沖縄県石垣市真栄里354-1 ANAインターコンチネンタル石垣リゾート 1F |
| Opening hours |
|
| Budget |
￥15,000～￥19,999 |
| Budget（Aggregate of reviews） |
￥20,000～￥29,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） |
| Table money/charge |
サービス料13％ |
Seats/facilities
| Number of seats |
38 Seats |
|---|---|
| Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people Can accommodate up to 14 people |
| Private use |
not allowed |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
OK 300 units |
| Space/facilities |
Stylish space,Comfortable space,Counter,Wheelchair access |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine |
|---|
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
In hotel restaurant |
| Service |
(Surprise) Party accommodations |
| With children |
Kids are welcome |
| Website |
https://www.anaintercontinental-ishigaki.jp/restaurant/omoto.php |
| PR for restaurants |
Teppanyaki "Omoto" where you can enjoy carefully selected Ishigaki beef and the finest ingredients with all five senses
Ishigaki Island's number one brand of beef, Ishigaki Beef, Misaki Beef, fresh Seafood, and Okinawan vegetables are all cooked right in front of you. The recommended course is the Omoto Course, which f |
Located inside the ANA InterContinental Ishigaki Resort Hotel, this luxurious Teppan-yaki Restaurants uses carefully selected ingredients from Ishigaki Island. Enjoy Ishigaki beef, as well as seasonal local fish and island vegetables that are unique to Ishigaki Island, while watching the chef's knife skills and savour them with all your senses. Using only carefully selected, high-grade Ishigaki beef, you can choose from a tender and refreshing fillet or a sirloin with a sweet taste of fat. Not only is the meat delicious, but the course meals before and after are also very satisfying!! Starting with appetizers, there is also a grilled vegetable platter and corn soup, and the garlic rice with luxurious spiny lobster and abalone Seafood is the best!