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[Agu pork, Miyako beef shabu shabu, bamboo steamer, Okinawan Cuisine] A very popular shabu shabu in Miyakojima
[3 minutes walk from public market] A new type of sushi Izakaya (Japanese-style bar) where you can casually enjoy authentic Edomae Sushi and Miyakojima cuisine
Enjoy [Okonomiyaki] and [One Dish] using "Miyako Beef" and "Miyako Soba"! Teppan counter seats available◎
Have a lively toast at a retro Izakaya (Japanese-style bar) that used to be a photo studio! Enjoy dishes that pair well with alcohol, such as fresh fish and clay pot rice
[Introduced on TBS Ravit] Ryukyu Kappo where 80% of the dishes are made from Miyako Island ingredients. Private rooms of different sizes depending on the occasion.
Miyako Soba Izakaya (Japanese-style bar) Okinawan Okinawan Cuisine that goes perfectly with fresh goat sashimi, goat soba, and awamori.
Authentic restaurant using island vegetables and Miyako Island ingredients ♪ Limited time offer! Get 10% off your bill if you make a reservation in advance!
Our original brand pork ``Matsuzaka Pork'' is by far the most popular! If you want to eat authentic Pork Cutlet, this is the place◎
Hi Sai! A restaurant that promotes the charm of Miyakojima food with the theme of OKINAWA FOOD, which is half a step ahead of the original.
[Over 180 Google reviews! ] Miyakojima's best! A restaurant with ``Suishonabe Shabu shabu shabu'' that looks great on SNS
Shima Uta LIVE and island experience shop♪Local fish and meat menu is exquisite! Children are also welcome☆
Enjoy [Island oden], [Fried Skewers] and [Okinawan Cuisine] in a modern Japanese space with Okinawan folk songs playing ★ Happy hour now on!
Opening in October 2021 ◆ Enjoy Miyako beef and local fish dishes caught in the nearby sea ♪ There is also an extensive drink menu
■If you Okonomiyaki and island monja, please feel free to come to our store■