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An authentic Steak that you would want to use on a special day. Enjoy carefully aged meat
★From July 22nd, ``Ano Yanryoku'' will open on Ishigaki Island as ``Ryukyu Yanryoku''★ Online reservations are also accepted!
"Memorable" French cuisine made with Okinawan ingredients from Kin Town, Okinawa Prefecture
Enjoy carefully selected A5 rank Japanese black beef and Agu pork for a meal with your loved ones.
Restaurants with a spectacular view of the beautiful, clear sea
[Miyako beef Teppanyaki Yukisio Steak] Enjoy Miyako beef and the blessings of Miyako on Teppanyaki!
We have seats available to suit various purposes! ★Recommended is the most popular lunch-only “Rossini style”
Your own private space★For birthdays, anniversaries, and celebrations
Enjoy an empty-handed BBQ at a resort beach on the main island of Okinawa! You can enjoy local ingredients while gazing at the beautiful ocean.
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[Japanese, Ryukyu, and Western talent] is the theme of kiln-fire French cuisine
A multi-cuisine Restaurants overlooking the sea of Onna Village from a hill.
A casual international Restaurants with an open terrace. Perfect for anniversaries. Spend a wonderful time with your loved ones.
Yakiniku (Grilled meat) restaurant where you can enjoy not only ``A4/A5 rank high-quality ``Motobu beef'' from Okinawa, but also ``Saga beef''!
A Western restaurant with Italian Cuisine and French cuisine Western Cuisine that you can enjoy without straining yourself in a retro-modern interior.
Inside American Village! A Steak where you can easily visit from authentic Ishigaki beef to original menus.
Enjoy a gourmet feast in Naha. The finest breakfast and lunch made with carefully selected ingredients
[Okinawa Urasoe] Traditional taste at a long-established Italian Cuisine Restaurants founded in 1958
Enjoy Ishigaki beef and local fish, both raised in the rich natural environment of Ishigaki Island, served on Teppan-yaki. The luxurious space is perfect for anniversaries.
The most delicious thing in the world is eating with the people you love.