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Course + 3 hours of all-you-can-drink! Enjoy Okinawan Cuisine and awamori in a traditional Japanese house atmosphere!
I'll love Okinawa even more. Would you like to enjoy Okinawan Cuisine and awamori in a 60-year-old old private house dining room?
[Next to Moon Beach along Route 58] A restaurant specializing in exquisite Agu pork shabu shabu with secret homemade soup stock!
Izakaya (Japanese-style bar) old folk house with red Ryukyu roof tiles. Enjoy Miyakojima with Miyako cuisine using Miyako ingredients!
Prefectural wagyu beef, island vegetables, and awamori! Terrace seats are popular! Free transportation and parking to nearby hotels. Children welcome
Miyako Soba Izakaya (Japanese-style bar) Okinawan Okinawan Cuisine that goes perfectly with fresh goat sashimi, goat soba, and awamori.
A la carte dishes made with Okinawan ingredients, oden and sake, which are rarely available in Okinawa, in a stylish space◎
Hi Sai! A restaurant that promotes the charm of Miyakojima food with the theme of OKINAWA FOOD, which is half a step ahead of the original.
[1 minute walk from Kokusai Dori/Kencho-mae intersection] Delicious Agu pork shabu shabu ★Shimauta live is held on weekends and Saturdays and Sundays♪
A space focused on Okinawan cuisine and relaxation where you can enjoy with all five senses while looking out at the beach outside the window.
[Right in the middle of Kokusai Street!] We offer Kin Agu pork, a brand of Japanese pork!
Our original brand pork ``Matsuzaka Pork'' is by far the most popular! If you want to eat authentic Pork Cutlet, this is the place◎
5 minutes from the terminal ◆ A home-cooked Izakaya (Japanese-style bar) where you can feel Okinawa ♪
An authentic Okinawan Cuisine restaurant with red tiles, veranda, and shisa dog as landmarks!
While enjoying authentic Okinawa Miyakojima home-cooked food, listen to relaxing Miyakojima folk songs and Ryukyu folk songs at live island songs.