Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

A hidden restaurant limited to 4 groups and reservations required.

Hanayagi

(はな柳)
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Last updated : 2021/04/03

Cuisine Menu

(税込価格)

Introducing carefully selected masterpieces

This is a gem from the course. The essence of Japanese Cuisine lies in simple and rustic dishes. Please enjoy it.

*It is served as part of the course.

Seko crab vinegar

Seko crab vinegar

The inner and outer children are packed together under the carefully arranged body.

Thickly sliced tessa

Thickly sliced tessa

Slicing the tessa a little thicker gives it a chewier texture and allows you to enjoy the flavor of the blowfish.

Assortment of five seasonal dishes

Assortment of five seasonal dishes

Hassun is served in the middle of the course. We serve seasonal dishes. It is guaranteed that the alcohol will go well.

seasonal soup

seasonal soup

Bowl dishes can be said to be the main dish of Japanese Cuisine. This is a masterpiece filled with the real pleasures only a professional can offer, such as carefully prepared soup stock and cooking methods that bring out the best flavor of seasonal ingredients.

Dobin steamed

Dobin steamed

Hanayagi's ``Dobinmushi'' is cooked little by little on the stove and eaten. The soup is exquisite, with the flavor of matsutake mushrooms and the richness of conger eel mixed into the carefully selected first-class dashi stock! Squeeze the sudachi to your liking and enjoy it refreshingly.

pottery

pottery

Sometimes the food is prepared right in front of you. You can enjoy your meal with plenty of sizzle and live feeling.

Structure

Structure

The wonderful thing about Japanese Cuisine is that you can enjoy its beautiful appearance. Enjoy dishes that delight all five senses.

Assorted sashimi

Assorted sashimi

Assorted seasonal fish carefully selected by the owner. We mainly use fresh fish caught in Akashi's day nets! The fish will arrive in the evening, so I'll be busy waiting until we open (lol)

seasonal pottery

seasonal pottery

This is a masterpiece that allows you to enjoy the seasonal flavors on a plate.

Simmered dish

Simmered dish

Sometimes I warm up to some vegetables. The soup stock brings out the flavor of the vegetables perfectly.

Hamo and matsutake mushroom pot

Hamo and matsutake mushroom pot

A luxurious dish of conger conger and matsutake mushrooms that go perfectly together. Recommended by the owner!

Iga chestnut

Iga chestnut

This is an appetizer made from somen noodles and ground shrimp that looks like chestnuts. The candied chestnuts and the salty taste of the somen noodles make the sake go well.

Karasu-yaki Kamasu

Karasu-yaki Kamasu

The fatty "kamasu" is grilled with plenty of delicious junmai sake, then sprinkled with grated Chinese ink and grilled quickly. The fragrant Chinese ink and the fatty kamasu go well together.

Sanma clay pot rice

Sanma clay pot rice

Fatty ``sanma'' is salt-grilled and the small bones are carefully removed and placed on cooked rice. It is popular among customers for its hearty yet delicate dishes. This is a masterpiece that was even introduced on TV.

[Perfect for anniversaries and entertaining] Hanayagi Course 10,000 yen per person

[Perfect for anniversaries and entertaining] Hanayagi Course 10,000 yen per person

JPY 11,000

It is a luxurious course that includes plenty of high-quality ingredients and seasonal ingredients. Recommended for special entertainment or anniversaries. Please enjoy the marriage of sophisticated Japanese Cuisine and carefully selected sake. Course content changes depending on the season, so please feel free to contact us. This is the owner's recommended course where you can enjoy seasonal flavors!

Restaurant information

Details

Restaurant name
Hanayagi(Hanayagi)
Categories Japanese Cuisine、Izakaya (Tavern)、Seafood
Phone number (for reservation and inquiry)

050-5593-1470

Reservation Availability

Reservations Only

Reservations are required between 18:00 and 22:30
※We are not currently serving lunch.

Address

大阪府大阪市北区堂島1-3-4 谷安ビル 1F

Transportation

Approximately 5 minutes walk from Kitashinchi Station on the JR Tozai Line 275m from Kitashinchi Station Approximately 10 minutes walk from Nishi-Umeda Station on the Osaka Municipal Subway Yotsubashi Line

274 meters from Kitashinchi.

Opening hours
  • Mon

    • 18:00 - 22:30
  • Tue

    • 18:00 - 22:30
  • Wed

    • 18:00 - 22:30
  • Thu

    • 18:00 - 22:30
  • Fri

    • 18:00 - 22:30
  • Sat

    • Closed
  • Sun

    • Closed
  • Public Holiday
    • Closed
  • ■ 営業時間
    ※現在ランチはしておりません。

    完全予約制
    ※個室ご希望の方はご要望欄に「個室希望」とご記入ください。折り返しご連絡いたします。なお、ご希望に添えない場合もございます。予めご了承下さい。
    【重要】ご予約後こちらからご連絡をしても連絡がつかない場合はキャンセル扱いとなります。複数の店舗で悪質な予約キャンセル事例が多発している為です。何卒ご了承ください。

Budget

¥15,000~¥19,999

Budget(Aggregate of reviews)
¥15,000~¥19,999¥1,000~¥1,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(JCB、AMEX、Diners、VISA、Master)

Electronic money Not Accepted

QR code payment Not Accepted

receipt Invoice-compliant receipts can be issued
Registration NumberT9810866923779

*For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant.

Table money/charge

We charge 10%.

Seats/facilities

Number of seats

16 Seats

( 4 counter seats, 1 table with 4 seats, 2 raised private rooms (with horigotatsu) for 4 people)

Private dining rooms

OK

For 4 people、For 6 people、For 8 people、For 10-20 people

Private use

OK

Up to 20 people

Non-smoking/smoking

No smoking at all tables

Parking lot

not allowed

Coin parking available nearby

Space/facilities

Stylish space,Comfortable space,Wide seat,Counter,Tatami seats,Horigotatsu seats

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Particular about Japanese sake (Nihonshu)

Food

Particular about vegetable,Particular about fish

Feature - Related information

Occasion

Business |Alone |With friends/colleagues

This occasion is recommended by many people.

Location

Secluded restaurant

Service

(Surprise) Party accommodations

Website

https://kitashinchi-hanayagi.com/

The opening day

2014.10.29

Phone Number

06-6136-7479

Remarks

*We are currently not serving lunch.

Online booking