Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
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- Budget：
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- Fixed holidays：
- Sunday、Public Holiday
Specialities
Food
Only fresh carefully selected ingredients are used!
Food
Special charcoal grill!
Food
We also have courses available.
Space
You can use it according to the scene
Set menu
- Accountable time
- 18:00～29:00
- Accountable time
- 18:00～29:00
三日月おすすめコース6dishes
当店自慢の品を楽しめる、お料理のみのコースです。 じっくり焼き上げた炭火焼きを、お酒と共にお楽しみください。
- Accountable time
- 18:00～29:00
Review
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Review 482casesFollower 179PeopleYakitori served at a homely restaurant.
A charcoal-grilled restaurant in Kitashinchi. Seafood and Chicken Cuisine from Kasumi will...Find out more
2023/03 Visitation
1times
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Review 114casesFollower 23PeopleIzakaya (Japanese-style bar) in Kitashinchi with delicious Seafood and grilled food! If yo...Find out more
2023/07 Visitation
2times
Restaurant information
Details
| Restaurant name |
Sumibi Mikaduki
|
|---|---|
| Categories | Izakaya (Tavern)、Yakitori (Grilled chicken)、Seafood |
| Phone number (for reservation and inquiry) |
050-5593-5167 |
| Reservation Availability |
Reservations available |
| Address |
大阪府大阪市北区堂島1-3-4 谷安ビル2階右奥 |
| Transportation |
3 minutes walk from Kitashinchi Station 274 meters from Kitashinchi. |
| Opening hours |
|
| Budget |
￥5,000～￥5,999 |
| Budget（Aggregate of reviews） |
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Accepted (PayPay、Rakuten Pay) |
Seats/facilities
| Number of seats |
16 Seats （ 8 seats at the counter, 2 tables for 4 people, reserved for 10 people ~ OK） |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
OK Up to 20 people |
| Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
not allowed *Paid parking available nearby |
| Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter,Sofa seats |
Menu
| Set menu |
All you can drink |
|---|---|
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
| Food |
Particular about fish |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant |
| The opening day |
2016.3.28 |
| Phone Number |
06-6341-0011 |
閉じる
Food Only fresh carefully selected ingredients are used!
Our specialty ingredients include fresh Nagoya Cochin sashimi ground in the morning and freshly caught seafood sent directly from Kasumi. We use the best seasonal seafood of the day from all over the country! We also have dried fish. Please enjoy the original taste of the ingredients, which are carefully grilled over charcoal to lock in the delicious flavor. (Please note that crab may not be available depending on purchasing status.)
Food Special charcoal grill!
We use the highest quality bincho charcoal for the charcoal fire. By grilling the surface all at once to lock in the flavor, the inside becomes fluffy and juicy. The aromatic charcoal-grilled food goes perfectly with sake and shochu.In addition to the menu, we also display recommended menu items purchased that day. Please feel free to ask our staff.
Food We also have courses available.
We offer course meals starting from 3,000 yen, featuring plenty of seasonal seafood carefully sourced from Kasumi and morning pull Nagoya Cochin. [All-you-can-drink] courses are available starting from 5,000 yen, perfect for various banquets and drinking parties. We offer the finest dishes made with fresh seafood that arrives that day and is carefully grilled one by one. How about a banquet where you can enjoy our signature charcoal-grilled dishes and drinks? Please feel free to contact us with your budget, requests, etc.
SpaceYou can use it according to the scene
The interior of the store is warm and relaxing, with woodgrain tones and white walls. In addition to table seats, we also have counter seats that can be used for dining alone or for two. We also stock local sake and shochu to go with the dishes, so we recommend it to customers who want to enjoy alcohol. We also accept reserved for the entire store for groups of 10 or more! Relax and enjoy our signature charcoal-grilled fresh seafood and Nagoya Cochin dishes, along with local sake and shochu purchased from all over the country.
[3 minutes walk from Kitashinchi Station] Mikazuki is a charcoal-grilled restaurant where you can enjoy fresh seafood and morning-grilled Nagoya Cochin.
Mikazuki is a charcoal grill restaurant in Kitashinchi. We use only the freshest ingredients. Seafood is shipped directly from Kasumi, Hyogo Prefecture, and we deliver the most delicious seafood that
...day. We also have dried fish that is packed with deliciousness. The fat that oozes out when you heat it and the fluffy, juicy flesh is perfect for pairing with alcohol.In addition to seafood, we are also proud of our chicken dishes that are carefully grilled over charcoal! For chicken dishes, we use fresh Nagoya Cochin chicken ground in the morning. We also serve fresh ``Nagoya Cochin Sashimi'' depending on the purchasing situation. Please come and enjoy the day's recommended fish and special dishes. The interior of the store is a comfortable space unified with wood grain and white. We also have counter seats, so if you want to mainly enjoy alcohol, please feel free to come and visit us. `` reserved available in the store! ” We accept orders from 10 people. We also have course meals, so please use them for various banquets and drinking parties.