Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Nikutakumi Wataru
(肉匠 わたる)- Nearest station：
- Categories：
-
- Budget：
-
- Fixed holidays：
- Sunday、Public Holiday
特選焼肉コース 蘭
| Price of the set menu | JPY 6,600（tax included） |
|---|---|
| Variety of dishes | 9dishes |
| Time available to stay | 150minutes |
| Set menu Description |
・前菜３種盛り ・炙り肉寿司 ・白雪タン・上ミノ ・厳選お肉盛り合わせ ・ホルモン盛り合わせ ・ミニ冷麵 ・〆のご飯 1．牛テールスープのしそ茶漬け 2．牛テールスープのミックスチャンジャ茶漬け 上記２点よりお選び下さい ・本日のアイス |
Restaurant information
Details
| Restaurant name |
Nikutakumi Wataru
|
|---|---|
| Categories | Yakiniku (BBQ Beef)、Horumon (BBQ Offel)、Izakaya (Tavern) |
| Phone number (for reservation and inquiry)・Inquiry |
050-5600-1369 |
| Reservation Availability |
Reservations available |
| Address |
大阪府大阪市北区曽根崎新地1-5-24 KS北新地ビル 2F |
| Transportation |
1 minute walk from Kitashinchi Station 112 meters from Kitashinchi. |
| Opening hours |
|
| Budget |
￥8,000～￥9,999 |
| Budget（Aggregate of reviews） |
|
| Method of payment |
Credit Cards Accepted Electronic money Not Accepted QR code payment Accepted (PayPay、d Barai) |
| receipt |
Invoice-compliant receipts can be issued Registration NumberT7120901006886 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Seats/facilities
| Number of seats |
28 Seats （ 4-person table x 7） |
|---|---|
| Maximum party size | 28people（Seating） |
| Private dining rooms |
OK For 4 people 2 rooms available |
| Private use |
OK |
| Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
not allowed |
| Space/facilities |
Comfortable space,Wide seat,With power supply |
Menu
| Drink |
Japanese spirits (Shochu),Wine,Particular about Japanese spirits (Shochu) |
|---|
Feature - Related information
| Occasion |
|
|---|---|
| Location |
Secluded restaurant |
| Service |
Take-out |
| The opening day |
.. |
| Phone Number |
06-4256-6962 |