Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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Others
A completely smokeless roaster that won't leave your clothes or hair smelly!
Food
[Exquisite] A5 rank Matsusaka beef!
Food
A famous store that has been in business for 50 years! A secret sauce that has been passed down from generation to generation!
Gokan Standard Course10dishes
This is the simplest course that Gokan offers.
[Most popular] Gokan medium course10dishes
The most popular standard! This is a course where you can enjoy ``What is a Yakiniku restaurant?'' carefully selected by Gokan.
Gokan Premium Course11dishes
This is a supreme course featuring the highest quality Wagyu beef, packed with the highest quality of gokan.
Pick-up reviews
焼肉が食べたい!ということで伺ったのは北新地駅からすぐ近くのこちらの焼肉 伍感(〃ω〃) お店はビルの2階にあり、ビルの前には足元にわかりやすく店名が照らされています。 お店に入る前からこだわりが感じられます♪ 店内はネオンが華やかで、かつ高級感もあるオシャレな雰囲気でした! デート...Find out more
2023/12 Visitation
1times
大阪旭区で50年創業され、 満を持して北新地に出店された焼肉屋さん。 北新地に出店されてからは1年半。 創業以来続く秘伝のタレと、新鮮なお肉☺️ この日はそんな素敵...Find out more
2024/03 Visitation
1times
▪️オススメメニュー 特選厚タン塩 ⭐︎ポイント:有名人多数来店の実力派なお店 ⭐︎店内 :シックな店内とお洒落な個室完備で特別感満載 ⭐︎料理 :どの部位...Find out more
2024/03 Visitation
1times
Restaurant name |
Wagyuu Yakiniku Gokan(Wagyuu Yakiniku Gokan)
|
---|---|
Categories | Yakiniku (BBQ Beef)、Horumon (BBQ Offel)、Izakaya (Tavern) |
Phone number (for reservation and inquiry) |
050-5590-0563 |
Reservation Availability |
Reservations available |
Address |
大阪府大阪市北区曾根崎新地1-11-24 Jプライドビル 2F |
Transportation |
In front of Hotel Montrel Frères 269 meters from Kitashinchi. |
Opening hours |
|
Budget |
¥8,000~¥9,999 |
Budget(Aggregate of reviews) |
¥10,000~¥14,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Not Accepted |
receipt |
Invoice-compliant receipts can be issued Registration NumberT9013301030334 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Number of seats |
36 Seats |
---|---|
Private dining rooms |
OK For 6 people |
Private use |
not allowed |
Non-smoking/smoking |
Separated Non-smoking / Heat-not-burn tobacco smoking areas Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed |
Occasion |
This occasion is recommended by many people. |
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Website | |
The opening day |
2022.10.1 |
Phone Number |
06-6341-2939 |
閉じる
The goal of Yakiniku (Grilled meat) that can only be achieved by a ``brand new and long-established store''. The wonders of domestic brand beef, a fusion of modernity and history.
Yakiniku (Grilled meat) restaurant with a modern interior that suddenly appeared in Kitashinchi. I'm surprised that it's a long-established store that has been in business for 50 years. Suitable for l
...uxurious areas where ladies and gentlemen gather, a ``completely smokeless roaster'' that does not leave any odor on clothes or hair works quietly at the table. The freshness of Yukhoe is obvious at first glance, and the pure white Senmai is made with no effort. The secret sauce, which has been added to the sauce for 50 years, has plenty of umami and a refreshing, high-quality taste that goes perfectly with the Matsusaka beef, which is grilled with the meat juices preserved.