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◆Irori hearth grilling on Higashi-dori ◆Enjoy primitive grilling with a live feel! Invoiced!
Right next to Umeda Higashidori! Meat, fish, and alcohol. The self-service all-you-can-drink sake is popular. Fully equipped with private rooms.
[Umeda Ohatsu Tenjin]★Open until 5am★Delicious lean A5 Asukaza beef Yakiniku (Grilled meat) with carefully selected natural salt!
[7 minutes walk from Nakazakicho Station] Japanese-style meal restaurant where you can enjoy handmade soba noodles Charcoal, Soba and Kamameshi Harada
From small groups to large groups, we welcome all kinds of drinking parties. We are open until 27:00 before holidays.
Entertainment, dinner parties, seasonal kaiseki, wild grouper hotpot, whale, conger eel, moray eel, blackthroat seaperch, daiginjo sake, Kukai Ryujinmaru now in stock
[1 minute from Umeda Station] Private room space full of Japanese charm. Enjoy seasonal fish taken from the fish tank with your favorite cooking method.
Hokkaido/Tohoku cuisine Umemon Sakaba “Tohoku Dabesa” now available on Umeda Higashi-dori ☆
[Many fully-equipped private rooms] Feel the history of John Manjiro and enjoy the taste of Tosa such as the famous straw-grilled rice
[Right away from Higashidori shopping street! Open until morning] Exquisite menu using Okinawa prefecture's Wagyu beef "Ie beef" and "Agu pork" ◎
If you want to enjoy Miyazaki cuisine in Osaka, try Mansaku Yatcha! The main store has been in business for 80 years, offering authentic taste. For a banquet!
[Hankyu Umeda Station/Nakazakicho Station] Click here for Local Cuisine ◎You can enjoy fresh horse meat directly sent from Kumamoto ♪
【梅田駅・大阪駅直結】4月4日(木)OPEN◆コスパ抜群!鰻×牛タン炉端焼き大衆酒場!
Enjoy Orion beer and Okinawan Cuisine
Robatayaki using local chicken and Seafood, and our signature Kamameshi (rice cooked in a pot) with the aroma of charcoal are appealing!
[Currently accepting banquets! 】 Aged fish x fresh fish shop Starting at 599 yen for sashimi platters regardless of cost! Please call us even if there are no seats available!
<1 minute walk from Umeda Station> The rich miso soaks into the plump beef offal! A restaurant specializing in Motsu-nabe (Offal hotpot) where you can enjoy Kyushu cuisine
This restaurant is popular for its specialty, seared bonito and fluffy rice.