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<We have reopened!!>
[Long-term aging x 17 rare cuts] The richness and flavor you can feel in every bite is unique to aged meat. Kobe beef is now on sale.
[3 minutes walk from Osaka Umeda Station] "Kaguratori" is Yakitori (grilled chicken skewers) and Chicken Cuisine that is only available by car. It is so fresh that you can eat it raw.
[3 minutes from Kitashinchi Station] Taste the exquisite brand chicken "Kosaka chicken" and Nara prefecture's specialty "Yamato meat chicken". Course from 5,500 yen
Thick-sliced roast beef and spinning bowl salad prepared in front of customers in a high-quality space.
Enjoy Restaurants /cafe/bar in a stylish space, a fusion of Italian Cuisine and French cuisine.
Entertainment, dates, companions, anniversaries, birthday celebrations We cut the highest quality meat after you order it!
The master chef shows off his skills, focusing on Chanko nabe. Courses to enjoy in a modern Japanese space start from 3,000 yen.
1 minute walk from Kitashinchi Station. Open on Saturdays, Sundays, and holidays!