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We will be open on Sunday the 14th! We look forward to your reservations!
[2 minutes from Umeda Station] A private bar where you can enjoy carefully selected charcoal grills♪
[Near Ohatsu Tenjin] Casual authentic Kaiseki! We also have private rooms and tatami rooms where you can relax.
Why not come and heal today's fatigue with the home-cooked food prepared by the owner, who has a background in Japanese cuisine, and recharge your energy for tomorrow?
Juwari Soba Genmori Kitashinchi Main Store
[7 minutes walk from Nakazakicho Station] Japanese-style meal restaurant where you can enjoy handmade soba noodles Charcoal, Soba and Kamameshi Harada
[7 minutes walk from Higashi Umeda] ◆ Enjoy our delicious Yakitori (grilled chicken skewers) made with extremely fresh chicken slaughtered that morning and grilled with expert skill!
A Western chef cooks `` Tempura'' from ``Japanese'' culture. A hidden tempura restaurant in Nishitenma.
We also have a semi-private room for grilling and eating [chicken Yakiniku (Grilled meat)]!
5 minutes from Higashi Umeda Station ◆ [Reservation required] Enjoy local chicken dishes and other seasonal flavors with seasonal courses centered around creative Japanese-style meal.
[Umeda Ohatsu Tenjin]★Open until 5am★Delicious lean A5 Asukaza beef Yakiniku (Grilled meat) with carefully selected natural salt!
[5 minutes walk from Higashi Umeda] A shabu shabu specialty store that focuses on the production area of pork! We have the popular Shabu Gyeopsal☆
Early bird discount! Get 10% off if you make a reservation before 6pm★Enjoy the aromatic charcoal-grilled chicken and horse sashimi delivered directly from Kumamoto
[3 minutes walk from Osaka Umeda Station] "Kaguratori" is Yakitori (grilled chicken skewers) and Chicken Cuisine that is only available by car. It is so fresh that you can eat it raw.
NEW OPEN [Founded in 1985] Directly managed young chicken wholesaler <Nakano Shokudori> has landed in Umeda!
[5 minutes walk from Umeda station] All seats are private rooms! Enjoy creative Japanese Japanese-style meal made with Kuroge Wagyu beef and fresh fish in an elegant private room.
[4 minutes from Kitashinchi Station] Enjoy a special dish made with extremely fresh seafood and vegetables in a sophisticated space surrounded by cypress trees. Private room available
[2-minute walk from Higashi-Umeda Station] Enjoy A5-grade black beef and fresh fish, Amakusa Daio, and pork from Amakusa, Kumamoto Prefecture!
The carefully selected meat sliced to order and the traditional sesame sauce are exquisite.