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Selected for Tabelog Steak・Teppanyaki WEST "Hyakumeiten" 2024
The specialty "oven-baked Steak" selected as one of the "11 best Steak in the world" and Chef Ukai's authentic Italian Cuisine
Selected for Tabelog French WEST "Hyakumeiten" 2023
[Carefully selected seasonal ingredients, the essence of gastronomy]
Selected for Tabelog French WEST "Hyakumeiten" 2023
Earned one star in the Michelin Guide for 6 consecutive years since opening, offering traditional yet creative French cuisine.
Selected for Tabelog Sushi WEST "Hyakumeiten" 2022
Enjoy a blissful moment woven with seasonal ingredients and skilled techniques in a sophisticated space [completely private rooms available]
Enjoy a wide variety of Kuroge Wagyu beef as the seasons change...in a completely private room.
Selected for Tabelog Chinese WEST "Hyakumeiten" 2024
From small parties to banquets for 80 people, important business negotiations, family celebrations, meet-and-greets, engagement ceremonies, etc.
Selected for Tabelog Steak・Teppanyaki WEST "Hyakumeiten" 2024
Thick-sliced roast beef and spinning bowl salad prepared in front of customers in a high-quality space.
Midsummer course has started! Chef Yokoyama's unique interpretation of a combination of Japanese black beef and Chinese techniques
"Real" Yakitori (grilled chicken skewers) directly managed by a chicken butcher shop! Rare parts are first come, first served!
[Umeda Ohatsu Tenjin] The ultimate iron plate course that the chef will show you in front of you for a dinner or anniversary date [Private rooms available]
[Night view x French cuisine] Perfect for anniversaries or meetings ◎ Enjoy seasonal flavors created using classic French cooking techniques
Enjoy a variety of selection course ◆ Experience an extraordinary experience in a high-quality space with elaborate designs throughout.
[5 minutes walk from Umeda Station] Japan's first French cuisine Fried Skewers specialty store located in Osaka's popular spot "Umeshiba"
A blissful French cuisine Restaurants where you can have a premium time at the top of Osaka Station
We offer ``whimsical, unconventional cuisine'' with a black cat motif. Not only courses but also a la carte available