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Excellent value for money ◎ Popular Izakaya (Japanese-style bar) with delicious Chicken Cuisine | All-you-can-drink courses perfect for banquets | Plenty of alcoholic drinks
The one and only Korean sukiyaki "Famous Seoul Yaki" that has been loved for over 30 years. Private room with sunken kotatsu seating for up to 28 people.
7/13 (Sat) ★Fully booked★ Kishu brand chicken and custom-made teppan restaurant 050-5570-6358
[Umeda Ohatsu Tenjin] Enjoy Omi beef shabu shabu and meat Sushi at a great value! Private rooms Private rooms also available◎
Excellent value for money ◎ Popular Izakaya (Japanese-style bar) with delicious Chicken Cuisine | All-you-can-drink courses perfect for banquets | Plenty of alcoholic drinks
[5 minutes walk from Osaka Station] Enjoy popular Chinese food at the Chinese bar "PAO2" with 120 minutes of all-you-can-eat and drink!
2 minutes from Hankyu Umeda Station ◆ Enjoy Creative Cuisine Korean and Italian Cuisine cuisine with makgeolli and cocktails. For a date or girls' night out◎
[3 minutes each from Osaka Station and Umeda Station] Overturning the concept of farmed fish! A restaurant specializing in farmed fish such as Kindai tuna and Kindai red sea bream!
[5 minutes from Umeda Station] The ultimate chicken Gyoza / Dumpling using Banshu 100 birds. Yakitori (grilled chicken skewers) with carefully selected grilling techniques
Authentic Nihachi soba and Kawachi duck kamo nabe restaurant
[Homemade chewy Osaka udon and carefully selected artisan soup stock] Now accepting reservations | Completely private rooms available
7 minutes walk from Umeda station. We offer hotpots that make use of seasonal ingredients. This is a restaurant in Nakazakicho that mainly serves hot pot dishes.
All Sushi is 280 yen! You can casually enjoy the exquisite Sushi made by the artisan < Kitaro-zushi >
A long-established store in Hakata that has been in business for 60 years! This is Mizutaki Iroha's Kitashinchi store!
[Grand Front South Building 7th Floor] Enjoy fresh fish and seasonal vegetables caught in the nearby sea! Local sake from all over the country and courteous hospitality
■Established 50 years ago! A restaurant specializing in fresh fugu cuisine with great taste and technique ■■Live conger eel cuisine will begin in mid-May■
Please enjoy our udon noodles, which are made with seasonal ingredients and can only be tasted here.
We deliver the best taste based on our philosophy of freshly made, freshly cut, and freshly boiled. Great for dates and parties.