Restaurants (Private Hire & Wine) in Osaka Sta.

[5 minutes from Nakazakicho Station] A stylish, hidden Bistro you can casually enjoy Meat Dishes that go well with wine and seasonal dishes.

3 minutes walk from Higashi Umeda Station. We also have a wide variety of cilantro menus! All-you-can-drink options start from 970 yen for 60 minutes.

Enjoy a dinner of wine, Grilled skewer skewers and seared wagyu Sushi. Made with fresh, carefully selected chicken and wagyu beef.

[Reopening on April 1st] The course will be divided into two parts! Enjoy it!

If online reservations are full, please call us first!

New Matsuzaka is a long-established Teppanyaki Steak that was founded in 1956. Enjoy the finest ingredients and views

[Kitashinchi] "Fresh fish" x "selected sake" x Ramen!

ベトナム愛が止まらない！異国情緒溢れるお洒落な空間で、多彩な本格ベトナム料理を満喫◎

[Female chef only/semi-private room/counter] A hidden Teppan-yaki A5 brand beef Steak and a wide selection of carefully selected ingredients

We will be open on both Sundays, the 28th and 5th, during Golden Week! We look forward to your reservations!

[1 minute from Kitashinchi Station] Enjoy the finest Wagyu beef delivered directly from a professional butcher shop at a reasonable price ◎ Also have a luxurious lunch

We reserved reservations for parties of 13 or more, Monday through Thursday, for exclusive use! Early reservations are available! Special dishes of the day are available at low prices!

[We will be open after 8pm! ] Teppanyaki Grilled skewer and wine, grilled beef offal, grilled ramen, etc.

[2 minutes from Umeda Station] We offer authentic and delicious blowfish at a reasonable price.

Please enjoy "Osaka's authentic eel". A hidden gem that will impress foodies.

No.1 in number of private rooms in Umeda area!! Private and semi-private rooms with many comfortable sofas! Stylish Italian Cuisine!

The best hospitality with carefully selected seasonal ingredients purchased by the head chef himself. Enjoy in an adult hideaway space. Completely private room available◎

The spirit of Yuki has been inherited from Japanese Cuisine ``Kiccho'' that allows you to feel the four seasons. Tradition and history that can be enjoyed with all five senses.

Established 40 years ago in Kobe as the first restaurant in Japan where you can enjoy Chinese Seafood cuisine [Seafood Sake House Kaiou] Private rooms available for 4 people or more◎

Providing high quality Yakiniku (Grilled meat) at a reasonable price | Great value 90 minute all-you-can-eat plan and All-you-can-drink course (for drinks only) plan available◎