Best Other (All-You-Can-Drink & Stylish) in Osaka Sta.

[7 minutes walk from Nakazakicho Station] Japanese-style meal restaurant where you can enjoy handmade soba noodles Charcoal, Soba and Kamameshi Harada

NEW OPENING on July 31st: The No. 1 "Konagira" in Tokyo's Shinjuku Access Ranking opens in Umeda

[Hankyu Umeda Station/Nakazakicho Station] Click here for Local Cuisine ◎You can enjoy fresh horse meat directly sent from Kumamoto ♪

[Umeda Ohatsu Tenjin]★Open until 5am★Delicious lean A5 Asukaza beef Yakiniku (Grilled meat) with carefully selected natural salt!

From small groups to large groups, we welcome all kinds of drinking parties. We are open until 27:00 before holidays.

Opening June 15th ◆ Enjoy charcoal grilled carefully selected ingredients and fluffy rice cooked in a clay pot in a stylish space renovated from an old house.

This is a shop full of commitment, with Organic Food vegetables, a wide variety of side Side Dishes, and a cheerful owner!

Seasonal masterpieces created by craftsmen's flawless work. Hospitality in a high-quality Japanese space, perfect for entertaining or anniversaries

[5 minutes walk from Umeda Station] Very popular shibari tongue☆Charcoal grilled dish⭐︎Dinner with gravy Gyoza / Dumpling and Japanese sake

[1 minute from Umeda Station] Private room space full of Japanese charm. Enjoy seasonal fish taken from the fish tank with your favorite cooking method.

Robatayaki using local chicken and Seafood, and our signature Kamameshi (rice cooked in a pot) with the aroma of charcoal are appealing!

This is a new genre of fisherman's cuisine, run by Maeda, a lifelong chef who pursues delicious ways to eat Seafood.

[Currently accepting banquets! 】 Aged fish x fresh fish shop Starting at 599 yen for sashimi platters regardless of cost! Please call us even if there are no seats available!