Online reservation
Close
A Wagyu beef specialty store that offers carefully selected top-quality Kuroge Wagyu beef
"Real" Yakitori (grilled chicken skewers) directly managed by a chicken butcher shop! Rare parts are first come, first served!
If online reservations are full, please call us first!
A Chinese Bistro that can be enjoyed casually for various occasions!
[Near JR Kitashinchi Station] Good access near the station. Enjoy Japanese cuisine and sake in a calm space.
Please enjoy the exquisite dishes made with careful selection of ingredients by the owner who won on ``Iron Chef''.
[Whity Umeda] A sushi bar that is particular about its procurement [Umeda Underground Mall]
"Celebrating 31 years! A Japanese Izakaya (Japanese-style bar) where you can enjoy sake and wine" ■Private rooms available ■Maximum capacity of 55 people ■5 minutes from Kitashinchi/Yodoyabashi
[Watch the chef's brilliant teppanyaki work right in front of your eyes] Higher-grade okonomiyaki and Teppanyaki made with carefully selected ingredients
Enjoy Western Cuisine that goes beyond French cuisine cuisine in the Nakanoshima/Kitahama area. Ideal for lunch and dinner on anniversaries and special occasions
The concept of kushikatsu will change! A marriage of fluffy kushikatsu and carefully selected wine.
[We are also accepting reservations for reserved!] 3 minutes from Shin-Fukushima Station ◆ reserved available for up to 21 people ♫ From sashimi to Creative Cuisine ♪
First in Kansai! Clam specialty dining
Izakaya (Japanese-style bar) for adults where you can enjoy fresh fish, seasonal vegetables, and seasonal ingredients ordered from all over the country with alcohol.
[Fusion Restaurants where you can enjoy an extraordinary experience] Live music by foreign musicians in an elegant space
3 minutes from Higashi Umeda Station ■Top-quality pork shabu shabu & Wagyu beef sukiyaki! Comparison course of tasting brand pork 5,500 yen◎
Enjoy an authentic Edomae Sushi course at a hideaway for adults with a Japanese atmosphere. We are proud of our sake carefully selected by sake masters.