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Selected for Tabelog Tonkatsu "Hyakumeiten" 2024
At our restaurant, you can leisurely enjoy our "Pork Cutlet" made from carefully selected brand pork.
Selected for Tabelog Steak・Teppanyaki WEST "Hyakumeiten" 2024
"Oven-baked Steak" rated by "11 of the world's best Steak" and "Michelin" and authentic Italian Cuisine
[Watch the chef's brilliant teppanyaki work right in front of your eyes] Higher-grade okonomiyaki and Teppanyaki made with carefully selected ingredients
New Matsuzaka is a long-established Teppanyaki Steak that was founded in 1956. Enjoy the finest ingredients and views
[Semi-private room available] “Domestic Kuroge Wagyu beef” raised with the blessings of nature directly from Tanito Farm
Selected for Tabelog Yakiniku WEST "Hyakumeiten" 2023
A restaurant where you can enjoy Kobe beef Steak and a wide variety of seafood Teppan-yaki with your loved ones on a special day.
[Teppanyaki] The finest Kobe beef, with a hearty yet delicate dish of the finest marbled meat. Reservations are required for the private room, which is limited to one group per day.
[Top floor of "HERBIS PLAZA ENT" directly connected to Umeda/Osaka Station] Reopening on September 14th
Selected for Tabelog Steak・Teppanyaki WEST "Hyakumeiten" 2024
Please enjoy the wines carefully selected by "Kibi, the famous sommelier of Kitashinchi" and the dishes full of ingenuity of Chef Kaito.
[7 minutes walk from Nishi-Umeda Station, directly connected to the underground passage] Enjoy Belgian beer and Meat Dishes! One of the best beer Restaurants in Kansai