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[2 minutes walk from Kitashinchi Station] Enjoy carefully selected Kuroge Wagyu beef and the chef's carefully selected wine in a relaxing restaurant.
[Reopening on April 1st] The course will be divided into two parts! Enjoy it!
Please enjoy our signature "Yakifugu" and "Matsuba crab dishes" as well as dishes that make use of seasonal ingredients.
3 minutes from Kitashinchi Station ◆ We are proud of our carefully selected fresh fish sashimi and a la carte dishes ☆ Feel free to have fun in our spacious and lively restaurant ♪
2 minutes from Kitashinchi Station ◆Cheap and delicious! Izakaya (Japanese-style bar) where you can enjoy a wide variety of menus including Osaka specialties ◎All-you-can-drink available♪
[Private rooms available for 4 to 8 people] Enjoy traditional Japanese cuisine with seasonal ingredients in a relaxing atmosphere.
Even if online reservations are full, you may be able to secure a seat, so please contact us by phone! !
Directly delivered from Awaji Island! Fresh fish and over 25 types of sake!
[Completely private room] We offer dishes made with fresh seafood and ingredients from Hokuriku Echizen, as well as local sake.
A restaurant where you can enjoy the taste of artisans. We are waiting for you with Japanese Japanese-style meal and Sushi made with carefully selected seasonal ingredients.
[2-minute walk from Higashi-Umeda Station] Enjoy A5-grade black beef and fresh fish, Amakusa Daio, and pork from Amakusa, Kumamoto Prefecture!
The spirit of Yuki has been inherited from Japanese Cuisine ``Kiccho'' that allows you to feel the four seasons. Tradition and history that can be enjoyed with all five senses.
≪Banquet available for up to 40 people!!≫ Hidden Izakaya (Japanese-style bar) along Yotsubashi-suji★A popular restaurant with a good location and reasonable prices
A high-quality space where you can relax and cherish the four seasons and conversation. Here you can enjoy a variety of "hospitality" along with seasonal specialties and famous sake...
[3 minutes walk from Kitashinchi Station] Mikazuki is a charcoal-grilled restaurant where you can enjoy fresh seafood and morning-grilled Nagoya Cochin.
[Oebashi/Kitashinchi] We offer a variety of hot pots and a wide variety of exquisite dishes. Private room available for 2 to 20 people ◎For welcome and farewell parties
3 minutes from Kitashinchi Station◆Taste carefully prepared obanzai and seasonal fresh fish. Semi-private rooms available for off-duty scenes◎
A hideaway in Nishi-Umeda with the concept of “between Izakaya (Japanese-style bar) and a Japanese restaurant”