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[Invoice-accepting restaurant] 5 minutes from Higashi-Umeda Station. Casual, aged Sushi that brings out the flavor of seafood. Private reserved available.
[Near Shin-Fukushima Station] We also have a full Izakaya (Japanese-style bar) menu ♪ Enjoy carefully selected specialties such as seasonal snacks and local sake ◎
Made with red vinegar that has color, aroma, flavor, and richness. Exquisite sushi made with excellent craftsmanship. 3 minutes walk from Umeda/Osaka Station
Drinks are 100 yen!? Sake is also available ◎ Fukushima's best sushi course!! [3 minutes walk from Fukushima Station] Fresh fish and sake sent directly from the market
We serve carefully selected Wagyu beef and local brand chicken charcoal grilled, and over 150 types of sake, including Juyondai and Aramasa!
[2 minutes walk from Higobashi Station] A restaurant where you can casually enjoy authentic Edomae Sushi
[Umeda Ohatsu Tenjin] Enjoy Omi beef shabu shabu and meat Sushi at a great value! Private rooms Private rooms also available◎
[1 minute from Shin-Fukushima Station] Enjoy aged tuna and authentic Sushi made with carefully selected ingredients. For a la carte reservations, please call
[All-you-can-eat red vinegar Sushi and Japanese black beef shabu shabu] More than 50 types Sushi & 14 types of dashi!! Fully equipped with private rooms★
[Completely private room | Kitashinchi Hondori] Relax and have the best time in a relaxing space.
[Fusion Restaurants where you can enjoy an extraordinary experience] Authentic Edomae Sushi and Tempura ◆ A variety of Japanese Cuisine that make use of seasonal ingredients
Carefully selected ingredients and Genke's original blend of rice Sushi with the motto of "easy" for "everyone"!
[5 minutes walk west from Minamimorimachi Station] A combination of Creative Cuisine and sake in a calm underground space
A hideaway for sushi connoisseurs with only 8 seats, hidden in a quiet residential area away from the hustle and bustle in front of the station.
[Reservation required] Japanese-selection Japanese-style meal course featuring seasonal ingredients from spring, summer, fall and winter. We accept not only anniversaries but also banquets.