Best Sichuan (Sake & Wine) in Kitashinchi Sta.

Authentic Chinese food in bar style. Based on Sichuan and Hong Kong cuisine, we offer a dish full of spiciness, flavor, and numbing sensation! !

Now accepting reservations for December year-end parties! A long-established restaurant serving the finest shark fins, highly praised by VIPs from around the world! Fully equipped with private rooms. reservation on the day!

Established 40 years ago in Kobe as the first restaurant in Japan where you can enjoy Chinese Seafood cuisine [Seafood Sake House Kaiou] Private rooms available for 4 people or more◎

1 minute walk from Kitashinchi Station ●Enjoy authentic Chinese food at a reasonable price. All you can eat and drink 4,000 yen

◆ Authentic Chinese food at a reasonable price in Umeda...◆ Authentic Chinese food at [Herbis Ent 5F]♪

[Our main store was selected as one of Tabelog 100 restaurants] A variety of authentic Chinese food and desserts. Enjoy with delicious sake

3 minutes from Nishi-Umeda Station ◆ Spicy “Premium Mapo Tofu” has a higher-grade taste! This mapo will change the world!

[Traditional mapo tofu that was founded in Chengdu, Sichuan Province in 1862]

[2 minutes from Higashi Umeda Station Exit ④] "Just the right amount of Chinese food" that will appeal to people of all ages and genders. The steamed dishes and juicy shumai are must-try!

[Now accepting reservations for October, November, and December. The luxurious Shanghai crab course has started again this year.]

Chef Hideei Takahashi, who is recognized as an iron master based on Sichuan and Hong Kong cuisine, has evolved the taste of the former Dojima Hotel.

【大阪駅直通】和食×中華の海鮮中華とお酒を楽しむ新スポット！サク飲み＆買い物帰りにも最適◎

【大阪駅すぐ】気軽に立ち寄り寛げる四川料理の店◆本場の味とお酒で酔いしれる。グループ利用◎

[Hanshin Department Store 9F] Opening on October 8th! A famous restaurant serving high-class creative Chinese Cuisine.