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[Invoice-accepting restaurant] 4 minutes from Kitashinchi Station A4-grade Japanese black beef grilled over charcoal for a low-cost and casual dining experience ◆ Private rooms available
[3 minutes walk from Umeda Station] Fully equipped with private rooms. Cheers with Seafood dishes full of seasonal flavors and fine sake! A variety of courses are also available for banquets.
[5 minutes from Kitashinchi Station] Enjoy authentic Bistro cuisine in a hidden space ◆ reserved available, girls' parties, and birthday courses available
Teppanyaki dining, 2 minutes from JR Fukushima Station, boasting a wide variety of menus! All-you-can-drink menu and private rooms are also available.
From the famous shibari tongue to all-you-can-eat wagyu beef! If you want to eat Yakiniku (Grilled meat) in Umeda, Osaka, try tongue and skirt steak!
Only in our restaurant in Osaka! Hybrid Sukiyaki made with A5 Wagyu beef and domestic eel! Botan hotpot, eel, dried fish, etc. that go well with sake
[2-minute walk from Higashi-Umeda Station] Enjoy A5-grade black beef and fresh fish, Amakusa Daio, and pork from Amakusa, Kumamoto Prefecture!
[Near Shin-Fukushima Station] We also have a full Izakaya (Japanese-style bar) menu ♪ Enjoy carefully selected specialties such as seasonal snacks and local sake ◎
We are open from 12:00 noon to 0:00 noon! All you can eat from 2000 yen ◎ Umeda Neon Yokocho!
[2 minutes walk from Higashi Umeda Station] Grab some delicious lobster! Over 20 types of shrimp dishes! Private rooms and terrace available
Enjoy healthy skewered shabu made with fresh vegetables sent directly from farmers ◎ Enjoy a relaxing meal in a private room ~ Smoking allowed
Right next to JR Fukushima Station! Now accepting reservations for banquets ☆ A bar where you can enjoy authentic Italian Cuisine and Japanese Japanese-style meal with carefully selected sake and wine
★A specialty Yakitori (grilled chicken skewers) restaurant★Close to the station☆Private rooms available☆Enjoy the rare yakitori♪
[5 minutes walk from JR Osaka Station/Hankyu Umeda Station] A Yakiniku (Grilled meat) restaurant that mainly buys fresh domestic Wagyu beef every day!
Open from 17:00, Dining Bar serves delicious Creative Cuisine (mainly Japanese-style meal) using seasonal ingredients.
Creative skewers on the iron plate, adult space, reservations required
[Raw meat favorite!] Enjoy raw Yakiniku (Grilled meat) of "Tosa Wagyu beef" delivered directly from Kochi and rare parts of yakiniku in a retro Showa-era space!