Washoku (Japanese cuisine) (Stylish) in Kitashinchi Sta.(page 4)

3-minute walk from Kitashinchi Station Enjoy creative Fried Skewers in a sophisticated Japanese modern space, where you can enjoy carefully selected ingredients with both your eyes and your tongue.

[5 minutes walk from Kitashinchi Station] Seasonal obanzai lined up right in front of you. Enjoy the taste of home cooking in a relaxing space.

3 minutes from Kitashinchi Station ◆ We are proud of our carefully selected fresh fish sashimi and a la carte dishes ☆ Feel free to have fun in our spacious and lively restaurant ♪

A restaurant where you can enjoy teppanyaki cuisine that pays attention not only to the taste but also to the details from the ingredients to the presentation.

[Near Kitashinchi Station/For parties] A Japanese-style meal restaurant in Kitashinchi that adults frequent. Definite flavors created by chefs and sake that goes well with them

[Umeda Ohatsu Tenjin]★Open until 5am★Delicious lean A5 Asukaza beef Yakiniku (Grilled meat) with carefully selected natural salt!

Aged beef and aged Sushi! ! "Steak Five and Sushi Six"

We are accepting reservations for tables for 6 people! A restaurant where you can enjoy Japanese Japanese-style meal and sake made with seasonal ingredients

[1 minute walk from Kitashinchi Station] We pursue delicious food and drinks. A relaxed atmosphere with reserved for 12 or more people.

[3 minutes walk from JR Kitashinchi Station] A special hideaway for adults that is particular about the Kuroge Wagyu beef, dough, and sauce.

A hideaway space near Kitashinchi Station◆Enjoy carefully selected alcohol, a variety of side dishes, and handmade soba noodles. Recommended course

``Kitashinchi Yado'' is a private restaurant where you can enjoy daily dishes made with seasonal fresh and rare fish, paired with Japanese sake.

[Kitashinchi/Private room] Enjoy seasonal ingredients with a focus on robata and creative Japanese-style meal! Private room for up to 15 people

Only in our restaurant in Osaka! Hybrid Sukiyaki made with A5 Wagyu beef and domestic eel! Botan hotpot, eel, dried fish, etc. that go well with sake