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We will be open on Sunday the 14th! We look forward to your reservations!
[Umeda Ohatsu Tenjin]★Open until 5am★Delicious lean A5 Asukaza beef Yakiniku (Grilled meat) with carefully selected natural salt!
The alley behind the back approach of Umeda Ohatsu Tenjin! “Charcoal-grilled yakitori” packed with flavor and “creative shumai” with many unique varieties
[3 minutes walk from Umeda Station] Fully equipped with private rooms. Cheers with Seafood dishes full of seasonal flavors and fine sake! A variety of courses are also available for banquets.
NEW OPENING on July 31st: The No. 1 "Konagira" in Tokyo's Shinjuku Access Ranking opens in Umeda
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The "Special Luxury Yukhoe" made with Japanese black beef, sea urchin, and salmon roe is a must-try ♡ A bar where you can enjoy both meat and fresh fish ♪
Juwari Soba Genmori Kitashinchi Main Store
[Umeda Ohatsu Tenjin] Enjoy Omi beef shabu shabu and meat Sushi at a great value! Private rooms Private rooms also available◎
[JR Osaka Station] Italian Cuisine dining boasting grilled dishes cooked in a wood-fired oven
[New style retro bar] Enjoy vegetable wrapped skewers and avalanche yukke meat Sushi in a cute space that will make you want to take pictures ♥
[Fusion Restaurants where you can enjoy an extraordinary experience] Authentic Edomae Sushi and Tempura ◆ A variety of Japanese Cuisine that make use of seasonal ingredients
[Kitashinchi] 10 groups per day, all-you-can-eat, all-you-can-drink wine and whiskey (40 types each) and delicious Kyoto Akajidori chicken yakitori
[Kitashinchi] 10 groups a day, all-you-can-eat, all-you-can-drink 35 types of wine and whiskey each, and enjoy exquisite yakitori made from Kyoto Red Chicken
-Enjoy the seasonal flavors of Kyushu with food-