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Please enjoy our signature "Yakifugu" and "Matsuba crab dishes" as well as dishes that make use of seasonal ingredients.
The "Special Luxury Yukhoe" made with Japanese black beef, sea urchin, and salmon roe is a must-try ♡ A bar where you can enjoy both meat and fresh fish ♪
Supervised by Chef Hasegawa of Gourmandies ◆ Enjoy the carefully selected shabu shabu course in a completely private room
We look forward to your reservation!
[Reopening on April 1st] The course will be divided into two parts! Enjoy it!
[Kitashinchi/Private room] Serve the highest quality Japanese black beef Yakiniku (Grilled meat) on a carefully selected plate. Have a blissful moment
[Umeda Ohatsu Tenjin]★Open until 5am★Delicious lean A5 Asukaza beef Yakiniku (Grilled meat) with carefully selected natural salt!
[Near Kitashinchi Station] Private rooms available ◎ We offer hospitality in an elegant space that brings together the best of the best, with exquisite dishes made with the utmost care by our chefs.
[Completely private room] We offer dishes made with fresh seafood and ingredients from Hokuriku Echizen, as well as local sake.
Enjoy healthy skewered shabu made with fresh vegetables sent directly from farmers ◎ Enjoy a relaxing meal in a private room ~ Smoking allowed
The spirit of Yuki has been inherited from Japanese Cuisine ``Kiccho'' that allows you to feel the four seasons. Tradition and history that can be enjoyed with all five senses.
[3 minutes from Kitashinchi Station] Taste the exquisite brand chicken "Kosaka chicken" and Nara prefecture's specialty "Yamato meat chicken". Course from 5,500 yen
Private room available for 2 to 36 people ◆ Total 46 seats Enjoy Kitashinchi soba kappo in a calm space
[Near Kitashinchi Station] Now accepting reservations for seasonal banquet private rooms! Individuals are welcome to visit us!
2 minutes from Kitashinchi Station ◆Cheap and delicious! Izakaya (Japanese-style bar) where you can enjoy a wide variety of menus including Osaka specialties ◎All-you-can-drink available♪
"Okazaki Ranch" Highest quality Omi beef raised for a long time ◆ Course specialty store ◆ Fully attended grilled restaurant where the staff grills everything
5 minutes from Kitashinchi Station ◆ A fusion of charcoal-grilled A5 beef and Japanese cuisine at a hideaway for adults. 9 completely private rooms available!
A restaurant where you can enjoy teppanyaki cuisine that pays attention not only to the taste but also to the details from the ingredients to the presentation.
[Center of Umeda] Ohatsu Tenjin's creative Teppan-yaki and Okonomiyaki have been supported by one castle in one country for 12 years!