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A famous Shinjuku restaurant frequented by celebrities has opened in Kitashinchi. Enjoy authentic Edomae sushi.
Listed in the Michelin Guide for 8 consecutive years. Azabujuban Tentomi Yokoda has opened a store in Umeda where you can enjoy authentic Tentomi.
[Hankyu Grand Building 30F] Enjoy original Italian Cuisine cuisine in an extraordinary space with a night view from 120 meters above ground
A spectacular banquet for 50 people. 10 private rooms. Choose from a variety of occasions.
[Right next to Osaka Station] If you're looking for Japanese Black Beef, Yakiniku (Grilled meat) Lab's all-you-can-eat is the best! Various private rooms available! Perfect for anniversaries!
You can enjoy the digital art at the counter and be fascinated by the skilled chefs. Courses start from 8,980 yen.
[Completely private rooms available] A famous restaurant from Hokkaido and Tokyo has opened an authentic Japanese-style meal restaurant in Osaka. Taste the season in a completely private room
[3 minutes from Kitashinchi Station] Taste the exquisite brand chicken "Kosaka chicken" and Nara prefecture's specialty "Yamato meat chicken". Course from 5,500 yen
Established 40 years ago in Kobe as the first restaurant in Japan where you can enjoy Chinese Seafood cuisine [Seafood Sake House Kaiou] Private rooms available for 4 people or more◎
[Long-term aging x 17 rare cuts] The richness and flavor you can feel in every bite is unique to aged meat. Kobe beef is now on sale.
[Reservation with benefits (5 or more people, free Shaoxing wine, etc.)] Dim sum by a top-class dim Dim sum chef x spiny lobster delivered directly from Mie, etc.
■A restaurant in Ashiya, Hyogo that is difficult to reserve■ A restaurant listed in the Michelin Guide for two consecutive years [Ashiya Iwai] has opened a new store in Kitashinchi.
Taste the delicious meat. A famous restaurant that you'll want to visit with an empty stomach has opened in Kitashinchi! Attract meat lovers!
If online reservations are full, please call us first!
2 minutes walk from Kitashinchi Station -Sushi made with red vinegar rice pairs perfectly with Japanese sake - Enjoy seasonal ingredients
Selected for Tabelog Steak・Teppanyaki WEST "Hyakumeiten" 2024
Thick-sliced roast beef and spinning bowl salad prepared in front of customers in a high-quality space.
[Umeda Ohatsu Tenjin] The ultimate iron plate course that the chef will show you in front of you for a dinner or anniversary date [Private rooms available]
A performance that can only be achieved at a fisheries company directly managed store! You can enjoy amazing freshness and price!
Savor the sumptuous seasonal cuisine and craftsmanship in a luxurious space. For anniversaries and meals with loved ones
Izakaya (Japanese-style bar) for adults where you can enjoy fresh fish, seasonal vegetables, and seasonal ingredients ordered from all over the country with alcohol.