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[Reopening on April 1st] The course will be divided into two parts! Enjoy it!
There are plenty of dishes that go well with cold beer, such as fried Gyoza / Dumpling and fried chicken. Even if you don't eat hot pot, you are welcome to just come by for a dish.
Established 40 years ago in Kobe as the first restaurant in Japan where you can enjoy Chinese Seafood cuisine [Seafood Sake House Kaiou] Private rooms available for 4 people or more◎
2 minutes from Kitashinchi Station ◆We offer "New Chinese Cuisine" based on the same origin of medicine and food that pleases the mind and body in a luxurious space.
[2 minutes from Higashi Umeda Station Exit ④] A steamed Chinese bar that is popular with people of all ages and genders. The juicy shumai is a must-try!
[5 minutes walk from Kitashinchi Station] Established in 1967, "Seimei" is hailed as Osaka's representative Chinese restaurant.
The alley behind the back approach of Umeda Ohatsu Tenjin! “Charcoal-grilled yakitori” packed with flavor and “creative shumai” with many unique varieties
A must-see for secretaries! 3 big bonus coupons on weekdays & free all-you-can-drink premium on weekends! Invoice registered ◎
Authentic Chinese food in bar style. Based on Sichuan and Hong Kong cuisine, we offer a dish full of spiciness, flavor, and numbing sensation! !
Authentic Chinese food at Seimei has been loved by everyone in the Kansai region for over 50 years.
From small parties to banquets for 80 people, important business negotiations, family celebrations, meet-and-greets, engagement ceremonies, etc.
1 minute from Nishi-Umeda Station ◆ Enjoy authentic Chinese food full of flavor in a chic and calm space. Ideal for dates and entertainment
4 minutes from Kitashinchi Station ◇ Enjoy gorgeous Chinese and French cuisine course meals in an elegant, high-quality space.
We accept reservations for various banquets!
[Directly connected to Umeda Station] Authentic Dim sum and other delicacies made by a Hong Kong Dim sum chef at reasonable prices! Great for large parties too!
Enjoy everyone's favorite Chinese food in Kitashinchi, including two types of original sweet and sour pork (black and red), handmade Xiaolongbao, and mapo tofu.