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There are plenty of dishes that go well with cold beer, such as fried Gyoza / Dumpling and fried chicken. Even if you don't eat hot pot, you are welcome to just come by for a dish.
[Private room Japanese-style meal] 1 minute walk from Osaka station! We are proud of our carefully selected fresh fish sent directly from the market and carefully selected Japanese sake.
The one and only Korean sukiyaki "Famous Seoul Yaki" that has been loved for over 30 years. Private room with sunken kotatsu seating for up to 28 people.
Enjoy craft beer and authentic Game Meat Dishes on tap! Open until 5am the next morning ♪ [Invoice registration store]
We are proud of our seafood dishes, meat dishes, and specialty tofu! Please enjoy our private rooms for small groups. We also accept reservations for banquets and lunches.
3 minutes from Osaka Umeda Station ◆ You can grill and eat it yourself ♪ A long-established takoyaki restaurant founded in 1979. takeaway also available ◎
3 minutes walk from Nishi-Umeda Station. A hideaway for adults where you can enjoy carefully selected Japanese Cuisine made with plenty of seasonal fish.
[Completely private room | 6 minutes from Umeda Station] Izakaya where Shikoku cuisine is famous and all items Izakaya (Japanese-style bar) at 350 yen! <Various banquet groups are welcome>
[Umeda/Private room] Hospitality that connects you with good relationships with “clams”, a high-quality food for beauty and health
The owner raises and pulls the chicken himself at his own poultry farm in Kagoshima◎
[A classic Izakaya (Japanese-style bar) on Umeda Higashi-dori] 120 seats with a Japanese theme and plenty of charm! Private rooms available for large groups
◇Private rooms available◇We also accept reservations by phone! Western Cuisine, Japanese-style meal, and Izakaya (Japanese-style bar) food at reasonable prices!
We have many plans that are perfect for entertaining/dining. Conveniently located just 3 minutes walk from major stations in Osaka.
[Grand Front South Building 7th Floor] Enjoy fresh fish and seasonal vegetables caught in the nearby sea! Local sake from all over the country and courteous hospitality
The master chef shows off his skills, focusing on Chanko nabe. Courses to enjoy in a modern Japanese space start from 3,000 yen.
We deliver the best taste based on our philosophy of freshly made, freshly cut, and freshly boiled. Great for dates and parties.
Please enjoy our udon noodles, which are made with seasonal ingredients and can only be tasted here.