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Thick-sliced roast beef and spinning bowl salad prepared in front of customers in a high-quality space.
Entertainment, dates, companions, anniversaries, birthday celebrations We cut the highest quality meat after you order it!
[Kitashinchi/Private room] Serve the highest quality Japanese black beef Yakiniku (Grilled meat) on a carefully selected plate. Have a blissful moment
[1 minute from Kitashinchi Station] Enjoy the finest Wagyu beef delivered directly from a professional butcher shop at a reasonable price ◎ Also have a luxurious lunch
Directly connected to Dojima Underground Center "Dochika" ★A Steak born in America! reserved OK! Courses are also available♪
1 minute walk from Kitashinchi Station. Open on Saturdays, Sundays, and holidays!
[Long-term aging x 17 rare cuts] The richness and flavor you can feel in every bite is unique to aged meat. Kobe beef is now on sale.