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Enjoy a wide variety of Kuroge Wagyu beef as the seasons change...in a completely private room.
From small parties to banquets for 80 people, important business negotiations, family celebrations, meet-and-greets, engagement ceremonies, etc.
The spirit of Yuki has been inherited from Japanese Cuisine ``Kiccho'' that allows you to feel the four seasons. Tradition and history that can be enjoyed with all five senses.
The spirit of Yuki has been inherited from Japanese Cuisine ``Kiccho'' that allows you to feel the four seasons. Tradition and history that can be enjoyed with all five senses.
Thick-sliced roast beef and spinning bowl salad prepared in front of customers in a high-quality space.
[Right next to Kitashinchi Station] We offer the best hospitality for entertaining important guests. selection Kaiseki course from 9,440 yen ◎
- Many creative dishes, heartfelt hospitality -
A private Japanese space for relaxation, 3 minutes from Kitashinchi Station. Enjoy fresh fish caught in the morning and the famous sea bream rice with Japanese sake◎
[Umeda Ohatsu Tenjin] The ultimate iron plate course that the chef will show you in front of you for a dinner or anniversary date [Private rooms available]
◆An eel specialty store run by an eel wholesaler that has been in business for 90 years. The famous single eel is a masterpiece!
"Real" Yakitori (grilled chicken skewers) directly managed by a chicken butcher shop! Rare parts are first come, first served!
If online reservations are full, please call us first!
[Notice of price revision for lunch "Daitokuji Bento (boxed lunch)"]
Our exclusive chef will serve you the highest quality Kobe beef. Anniversary plan with flowers and dessert is also available◎