Fugu (Pufferfish) (Shochu & Private Rooms) in Osaka Station, Umeda, Shinchi

Fuku no ne Bekkan

Kitashinchi Sta. / Japanese Cuisine, Seafood, Fugu (Pufferfish)

Please enjoy the exquisite dishes made with careful selection of ingredients by the owner who won on ``Iron Chef''.

  • JPY 10,000~JPY 14,999
  • -
  • Sunday、Public Holiday
  • Private rooms
  • Separated Non-smoking / Heat-not-burn tobacco smoking areas
Online reservationCheck availability

Tara fuku Kitashinchi Sohonten

Kitashinchi Sta. / Fugu (Pufferfish), Hot Pot

■Established 50 years ago! A restaurant specializing in fresh fugu cuisine with great taste and technique ■■Live conger eel cuisine will begin in mid-May■

3.39

76

  • JPY 10,000~JPY 14,999
  • -
  • Sunday
  • Private rooms
  • No smoking at all tables
  • All-you-can-drink

Tara fuku Umeda Dozan Ten

Higashi Umeda Sta. / Fugu (Pufferfish), Seafood

■Established 50 years ago! A restaurant specializing in fresh fugu cuisine with great taste and technique ■■Live conger eel cuisine will begin in May■

3.37

92

  • JPY 10,000~JPY 14,999
  • JPY 10,000~JPY 14,999
  • -
  • Private rooms
  • No smoking at all tables
  • All-you-can-drink

Kyuubou

Osaka Sta. / Izakaya (Tavern), Fugu (Pufferfish), Seafood

The Awaji beef Steak and seasonal fish saikyo-yaki are superb! We also welcome reservations for course meals! Private banquet rooms available◎

3.17

24

  • JPY 5,000~JPY 5,999
  • JPY 1,000~JPY 1,999
  • Saturday、Sunday、Public Holiday
  • Private rooms
  • No smoking at all tables
  • All-you-can-drink

Fuguya saden

Nakazakicho Sta. / Fugu (Pufferfish)

3.40

34

  • JPY 5,000~JPY 5,999
  • -
  • Monday
  • Private rooms
  • Smoking / Non-smoking area separated