Restaurants (Tatami Rooms) in Osaka Station, Umeda, Shinchi

The owner's commitment to female cows - A5 Japanese black beef! “Extraordinary” Yakiniku (Grilled meat), perfect for special occasions ~ A new generation of meat cooking ~

The spirit of Yuki has been inherited from Japanese Cuisine ``Kiccho'' that allows you to feel the four seasons. Tradition and history that can be enjoyed with all five senses.

[4 minutes walk from Kitashinchi, enjoy the seasonal flavors in a high-quality space] Monthly course meals available ◇

Entertainment, dates, companions, anniversaries, birthday celebrations We cut the highest quality meat after you order it!

This is a new genre of fisherman's cuisine, run by Maeda, a lifelong chef who pursues delicious ways to eat Seafood.

We have many plans that are perfect for entertaining/dining. Conveniently located just 3 minutes walk from major stations in Osaka.

The master chef shows off his skills, focusing on Chanko nabe. Courses to enjoy in a modern Japanese space start from 3,000 yen.

[5 minutes walk from Umeda station] All seats are private rooms! Enjoy creative Japanese Japanese-style meal made with Kuroge Wagyu beef and fresh fish in an elegant private room.

A performance that can only be achieved at a fisheries company directly managed store! You can enjoy amazing freshness and price!

The one and only Korean sukiyaki that has been loved for over 30 years, “Specialty Seoul Yaki” ■Equipped with a private room with a sunken kotatsu

[Smoking allowed at all seats ◎ Invoice registered store] Reservations available on June 20th ◎ "Golden soup stock" and "fish ball hotpot" made in a traditional Japanese restaurant

[3 minutes from Kitashinchi Station] Taste the exquisite brand chicken "Kosaka chicken" and Nara prefecture's specialty "Yamato meat chicken". Course from 5,500 yen

[Japan's three major Wagyu beef "Omi beef" meat restaurant] Buy a whole cow and enjoy Omi beef to your heart's content in a high-quality modern space for adults

[Osaka/Umeda/Kitashinchi access◎] Enjoy the night view from the 32nd floor and meat and Japanese-style meal in a private room. Course 5500～

[5 minutes walk from Umeda Station] Charcoal-grilled chicken, sake, and fresh fish ♪ "Shibari Cow tongue", which is a hot topic on SNS, is now available in Osaka!

1 minute walk from Kitashinchi Station. Open on Saturdays, Sundays, and holidays!