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5 minutes from Kitashinchi Station ◆ A fusion of charcoal-grilled A5 beef and Japanese cuisine at a hideaway for adults. 9 completely private rooms available!
Supervised by Chef Hasegawa of Gourmandies ◆ Enjoy the carefully selected shabu shabu course in a completely private room
[Semi-private room available] “Domestic Kuroge Wagyu beef” raised with the blessings of nature directly from Tanito Farm
[Completely private room] We offer dishes made with fresh seafood and ingredients from Hokuriku Echizen, as well as local sake.
[5 minutes walk from Kitashinchi] Enjoy carefully selected domestic Japanese beef Yakiniku (Grilled meat) ♪
Japanese Black Beef prepared by a professional butcher! Enjoy high-quality Yakiniku (Grilled meat) with everyone and melt away in the night in Kitashinchi!
Right next to Kitashinchi Station ◇ Just like a scene from a movie. Enjoy Teppan-yaki and casual Italian Cuisine in an extraordinary space
[2 minutes walk from Kitashinchi Station] Enjoy creative Fried Skewers of carefully selected ingredients purchased from all over the country. Complete course from 6,600 yen
[Hidden hideaway in Kitashinchi] Seasonal dishes made with carefully selected Kuroge Wagyu beef. Steak grilled over binchotan charcoal.
[3 minutes from Kitashinchi Station] The ultimate Yakiniku (Grilled meat) grilled by a meat sommelier! We will provide you with a special and memorable time.
[Private rooms available for 4 to 8 people] Enjoy traditional Japanese cuisine with seasonal ingredients in a relaxing atmosphere.
[3 minutes from Kitashinchi Station] Taste the exquisite brand chicken "Kosaka chicken" and Nara prefecture's specialty "Yamato meat chicken". Course from 5,500 yen
Private room available for up to 10 people [3 minutes walk from Kitashinchi] Perfect for entertaining, dates, and dinner parties. reserved reservation◎
The spirit of Yuki has been inherited from Japanese Cuisine ``Kiccho'' that allows you to feel the four seasons. Tradition and history that can be enjoyed with all five senses.
Entertainment, dinner parties, seasonal kaiseki, wild grouper hotpot, whale, conger eel, moray eel, blackthroat seaperch, daiginjo sake, Kukai Ryujinmaru now in stock
3-minute walk from Kitashinchi Station Enjoy creative Fried Skewers in a sophisticated Japanese modern space, where you can enjoy carefully selected ingredients with both your eyes and your tongue.