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Kitashinchi has been listed in the Michelin Guide for three consecutive years in Ginza, Tokyo. Taste the ever-evolving Edomae sushi
[2 minutes walk from Umeda Station] Delight in the carefully selected ingredients grilled on the robata, such as fresh seafood and seasonal vegetables ◆ Also suitable for private rooms and group meals
You can enjoy the digital art at the counter and be fascinated by the skilled chefs. Courses start from 8,980 yen.
[5 minutes walk from Umeda station] All seats are private rooms! Enjoy creative Japanese Japanese-style meal made with Kuroge Wagyu beef and fresh fish in an elegant private room.
A Kuroge Wagyu beef specialty store that carefully selects and offers popular brand beef from all over Japan.
◇Crispy! Fluffy♪◇ Enjoy our proud Okonomiyaki! We also have a selection of Teppan-yaki and a la carte dishes!
Open from 12 noon to midnight! All-you-can-eat from 2,480 yen ◎ Total number of seats: 250 ☆彡
For all-you-can-eat wagyu Yakiniku (Grilled meat) selected from Umeda's first showcase, go to "Yakiniku Gang"
3 minutes from Kitashinchi station. A luxurious experience where you can enjoy the specialties of natural fish and local vegetables from the nearby sea. A relaxing space with private rooms ◎ For entertaining or anniversaries
A local chicken Izakaya (Japanese-style bar) with all private rooms! Banquet plans with all-you-can-drink start from 3,499 yen★
Very popular in Korea now! [Minari] A restaurant where you can eat serisamgyeopsal! !
A restaurant featured in the Michelin Guide for 8 years in a row, where you can enjoy ever-evolving authentic Tentomira and sushi, ``Tenkura Yokoda'' has opened.
■ Yakitori (grilled chicken skewers) x Private Izakaya (Japanese-style bar) ■Plans with all-you-can-drink available from 3,499 yen♪
Fully equipped with private rooms [3 minutes walk from Osaka Station] Enjoy aged fish and aged meat in the center of Umeda. Perfect for birthdays and anniversaries
[Semi-private room available] “Domestic Kuroge Wagyu beef” raised with the blessings of nature directly from Tanito Farm
Monthly reservation-only course where you can enjoy Japanese black beef fillet and rump Steak, seasonal fish, and vegetables.
The best hospitality with carefully selected seasonal ingredients purchased by the head chef himself. Enjoy in an adult hideaway space. Completely private room available◎
[Teppanyaki Togawa] 2nd store