Restaurants (Cozy Atmosphere & Private Rooms) in Osaka Station, Umeda, Shinchi

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Monthly reservation-only course where you can enjoy Japanese black beef fillet and rump Steak, seasonal fish, and vegetables.

[Come try our local chicken on the holiday of July 6th! We have seats available! Come by 6pm and enjoy great deals including all-you-can-drink!]

Counter seats can only be reserved on the day as a la carte! Welcome for a drink after work or by yourself ◎

3 minutes from Umeda Station / reserved for 20-120 people ◎ Perfect for welcome and farewell parties and wedding after-party ♪ Dining/café Restaurants

★A specialty Yakitori (grilled chicken skewers) restaurant★Close to the station☆Private rooms available☆Enjoy the rare yakitori♪

Kitashinchi Private Room Italian Cuisine Rose Junior

From small groups to large groups, we welcome all kinds of drinking parties. We are open until 27:00 before holidays.

5 minutes from Hankyu Umeda Station ☆ A hidden space in a back alley created by renovating an old private house ☆

[Coupon available!! ︎] For dates, entertainment, welcome and farewell parties ◎ Thick-sliced premium skirt steak is popular ◆ Courses start from 4,400 yen

7/5 (Fri) ★Fully booked★ Kishu brand chicken and custom-made teppan restaurant 050-5570-6358

Opening on July 7th [1 minute walk from Umeda Station] Izakaya (Japanese-style bar) Japanese-style meal private rooms! Courses with all-you-can-drink from 4,000 yen

<7 minutes walk from Hankyu Umeda Station> Enjoy carefully selected “aged Edomae sushi” in a hideaway for adults

2 minutes from Kitashinchi Station ◆ Perfect for after-party! Karaoke darts bar where you can also enjoy shisha ♪ Bring your own food

Bringing you the Neapolitan pizza you love. We also have a full menu of healthy options. All-you-can-drink courses start from 4,000 yen

"Real" Yakitori (grilled chicken skewers) directly managed by a chicken butcher shop! Rare parts are first come, first served!

[Female chef/semi-private room/hideaway] Branded Kuroge Wagyu A5 Steak and carefully selected ingredients cooked at the counter right in front of you

NEW OPEN [Founded in 1985] Directly managed young chicken wholesaler <Nakano Shokudori> has landed in Umeda!

An innovative meat restaurant created by French cuisine chef Hashimoto where you can enjoy Japanese black beef and the four seasons. 3 minutes from Kitashinchi station

The spirit of Yuki has been inherited from Japanese Cuisine ``Kiccho'' that allows you to feel the four seasons. Tradition and history that can be enjoyed with all five senses.