Steak in Osaka Station, Umeda, Shinchi(page 5)

The service where the food is carefully cooked right in front of your eyes and the dignified yet calm space create an extraordinary and wonderful moment.

3 minutes walk from Nakatsu Station ◇ Enjoy casual French cuisine in a hidden back alley. Savor a hearty dish made with seasonal ingredients

Enjoy our authentic oven-baked Steak and other exquisite dishes prepared by Chef Ukai using his expert techniques!

Notice of business days in June and July

[LINKS UMEDA store 8F] Please enjoy the marriage of wine and food.

Craftsmanship performed on an iron plate. You can enjoy a feast of [sound, scent, taste] with all five senses!

A hidden Restaurants in Kitashinchi run by Chef Fukuda, a former Michelin-winning chef with numerous media records.

[Completely private rooms available] Relaxing space for adults / Enjoy over 140 types of Creative Cuisine

[Directly connected to Osaka Station] Specially selected beef with wasabi and rock salt. Original Teppanyaki that combines French cuisine

<Private room available> Meat master carefully selects domestic Japanese black beef. Dojima's new famous restaurant where you can enjoy the original flavor of meat to the fullest

[All-you-can-eat Japanese, Western, Chinese and dessert options, with around 80 varieties!]

Store closed days in June: 5th (Wed), 19th (Wed)

[1 minute walk from Kitashinchi Station] A skilled chef offers original dishes that are not bound by the boundaries of French cuisine and Teppan-yaki.

【北新地駅11-23出口徒歩すぐ】名店千房の女性シェフが腕を振るう彩り鮮やかな創作鉄板料理

"Fully customizable All-you-can-eat buffet"! All-you-can-eat Japanese, Western, Chinese and summer cuisine.

Dear customers

[Hidden hideaway in Kitashinchi] Seasonal dishes made with carefully selected Kuroge Wagyu beef. Steak grilled over binchotan charcoal.

Aged beef and aged Sushi! ! "Steak Five and Sushi Six"

Aged beef and aged Sushi! ! "Steak Five and Sushi Six"

Restaurants with a calm atmosphere that takes pride in Meat Dishes grilled on an iron plate.