Washoku (Japanese cuisine) (Sake & For Business Entertainment) in Osaka Station&Umeda&Shinchi

[2 minutes walk from Kitashinchi Station] Enjoy creative Fried Skewers of carefully selected ingredients purchased from all over the country. Complete course from 6,600 yen

We accept reservations for various banquets. We have various seats available depending on the number of people! Please feel free to contact us!

[Kitashinchi/Private room] Serve the highest quality Japanese black beef Yakiniku (Grilled meat) on a carefully selected plate. Have a blissful moment

The best hospitality with carefully selected seasonal ingredients purchased by the head chef himself. Enjoy in an adult hideaway space. Completely private room available◎

[5 minutes from Umeda Station] Enjoy the freshest fish and A5 rank beef in a relaxing Japanese space. From 5,000 yen with all-you-can-drink

3 minutes walk from Nishi-Umeda Station. A hideaway for adults where you can enjoy carefully selected Japanese Cuisine made with plenty of seasonal fish.

3 minutes from Higashi Umeda Station ■Top-quality pork shabu shabu & Wagyu beef sukiyaki! Comparison course of tasting brand pork 5,500 yen◎

«3 minutes walk from Osaka Station» Awaji Conger Eel x Awaji Island Gourmet Tomatoes ~Summer Tastes and Summer Sake~ | Approximately 40 Types of Sake |

[5 minutes from Umeda Station] The ultimate chicken Gyoza / Dumpling using Banshu 100 birds. Yakitori (grilled chicken skewers) with carefully selected grilling techniques

8F inside Grand Front! A restaurant with delicious Seafood and Japanese-style meal [directly connected to Osaka Station]

◇Private rooms available◇We also accept reservations by phone! Western Cuisine, Japanese-style meal, and Izakaya (Japanese-style bar) food at reasonable prices!

Enjoy Japanese Cuisine where you can feel the changing seasons and heartwarming hospitality [Entertainment, Engagement, Meeting]

A performance that can only be achieved at a fisheries company directly managed store! You can enjoy amazing freshness and price!

We have many plans that are perfect for entertaining/dining. Conveniently located just 3 minutes walk from major stations in Osaka.

This is a new genre of fisherman's cuisine, run by Maeda, a lifelong chef who pursues delicious ways to eat Seafood.

"Celebrating 31 years! A Japanese Izakaya (Japanese-style bar) where you can enjoy sake and wine" ■Private rooms available ■Maximum capacity of 55 people ■5 minutes from Kitashinchi/Yodoyabashi

■Established 50 years ago! A restaurant specializing in fresh fugu cuisine with great taste and technique ■■Live conger eel cuisine will begin in May■

■Established 50 years ago! A restaurant specializing in fresh fugu cuisine with great taste and technique ■■Live conger eel cuisine will begin in mid-May■

1 minute walk from Kitashinchi Station. Open on Saturdays, Sundays, and holidays!