Menu : Washoku Uoman

This is a highly satisfying platter where you can indulge in freshly made Uoman.

We have a variety of fresh fish available in small portions for each person.

Taste and compare fresh bluefin tuna fatty tuna and red meat! You can enjoy bluefin tuna while enjoying the different tastes.

Lean meat packed with flavor, richness, and nutrition. The reason why there is little odor is because the oman is sourced fresh.

Soft texture and melting fat flavor. You can fully enjoy the most delicious part of tuna.

Uoman's chefs will serve you the freshest fish of the day with their expert skills. Details up to the staff.

A handful of salmon with just the right amount of fat. The soft texture and taste of red rice are exquisite.

The aroma and flavor of this topping is condensed by the addition of searing, which goes perfectly with the red shari of the udon buns.

We serve fresh bluefin tuna, a standard nigiri nigiri. You can enjoy the freshest ingredients.

Miso soup, which is indispensable for Sushi, has a comforting taste that lets you feel the dashi soup stock. Please ask the staff for ingredients.

The heat is slowly transferred to the core of the rice in an earthenware pot to bring out the rice's natural flavor, and then it is cooked in a secret soup stock. The displayed price is for one person. We accept orders for 2 people or more. It will take some time to complete.

A melty and rich gratin for adults. The richness of the sake lees in the white sauce is an accent.

The contrast between the light batter and the plump shrimp texture. A masterpiece that brings out the deep flavor of the special mayonnaise.

French cuisine oden evolved with Western-style sauce. The fragrant porcini mushroom sauce goes well with the soft radish◎

Sizzling hot! The melt-in-your-mouth beef tendon and rich demi-glace will keep your mind and body warm and happy.

This is an exquisite dish cooked with homemade warishita sauce that has been adjusted to match Omi beef.

After receiving your order, it is grilled to the perfect degree, allowing you to fully enjoy the sweetness of Omi beef fat.

A salad topped with Prosciutto and hot spring balls!

A Japanese-style salad with a fun texture of crispy potatoes and crunchy mizuna!

Tuna, avocado, and tofu go great together!

A dish made with Kyoto Hiyoshi pork, which is rich in flavor and fatty, cooked in a gentle soy milk soup stock.

The meltingly delicious marbled Omi beef goes perfectly with the mellow soy milk soup stock.

Tempura with seasonal ingredients! By frying in high-temperature oil and at the perfect timing, we lock in the flavor of seasonal ingredients.

We recommend eating with a large number of people ○ Enjoy various types of tempura on one plate!

Deep frying locks in the flavor of fresh vegetables. The crispy batter and vegetables are irresistible.

The most popular! Our signature fried chicken is crispy on the outside and juicy on the inside, full of flavor. If in doubt, this is definitely it!

A refreshing fried chicken made with lemons grown near the Seto Inland Sea and seaweed salt from the Seto Inland Sea.

A dish with chicken infused with curry flavor! It is fried chicken with a refreshing and sweet flavor.

Delicious and spicy flavor with chili pepper spice! The combination of fried chicken and chili pepper spice is the best!

A masterpiece with a technique that brings out the natural sweetness of eggs, overflowing with succulent soup stock.

Served grilled on a charcoal grill right in front of you. A sake appetizer that allows you to enjoy both crunchy and chewy textures at the same time.

The rich flavor, rich liver, and chewy texture of the squid make it perfect for drinking.

This iron plate for sake appetizers is grilled only on the surface, giving it a fluffy texture on the inside, crispy on the outside, and the aroma of searing.

Fluffy and soft sea bream chikuwa served fried on the seashore. The scent of seaweed and the flavor of sea bream chikuwa go perfectly with alcohol.

You can enjoy healthy fried chicken by frying it while retaining the original juicy flavor of the radish.

These slightly salty pickles with a crunchy texture are also great with alcohol and rice.

Matcha ice cream made with products from Tsuboichi Seicha Honpo. Perfect after a meal with the authentic matcha flavor◎

Matcha anmitsu made using products from Tsuboichi Seicha Honpo. Please enjoy it with plenty of authentic and rich matcha anmitsu.