Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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`` Seafood Izakaya (Japanese-style bar) Uogyo'' is a little-known Izakaya (Japanese-style bar) you c...
Complete course menu! There is also a wide variety of all-you-can-drink menus♪
It's been about two years since I transferred to Osaka. Every year, around this time of the year, th...
Visited on a weekday night. This is Izakaya (Japanese-style bar) in Kitahama ^ ^ I was full after ea...
Date and time of visit: 18:50 Weekdays Waiting time: None Notes: Normal business hours This is a res...
魚をリーズナブルに食べるには最高です。
お店が狭いので、人数が多いときは予約を。
Seafood Izakaya (Japanese-style bar) in Kitahama
This shop is located on the first floor of the building in front of Kitahama Diner, which I often go...
♪ギョギョギョォ~、情ォ~熱ゥ~、ホルモォ~ン♪が無くて、さかなクンもビックリ?! ( ̄m ̄*)な居酒屋さん・平野町小路
堺筋から平野町を西へ、堺筋の1本西側の南北の通り、難波橋筋(藤中橋筋)までの南側に平野町小路という、5軒の飲食店が並ぶ長屋のようなビルがある。
以前は、確かコインパーキングやったと思うが、知らない間...
鉄火丼 700円
こんな小路があることをまったく気付きませんでした。堺筋より少し御堂筋よりのところに新しい小路が出来ていました。それが「船場平野町小路」です。狭い通路の右側には、5軒のお店が...
堺筋平野町西へ50m、人気店【ステーキ割烹あだち】の東20m
船場平野町小路と名付けられた飲食4~5店舗のひとつ
木目天井//ダウンライト//ベージュ床//茶カウンター//JPOP
8席、二...
新しいランチを探しにうろうろとしていたところ、おしゃれな店を発見! ちょいと入ってみました。 日替わ...
新しいランチを探しにうろうろとしていたところ、おしゃれな店を発見!
ちょいと入ってみました。
日替わりの魚ランチと定番のランチがありましたが、魚ランチを頼みました。
今日は、さしみ盛りで、ま...
Restaurant name |
Kaisen Izakaya Gyogyo
|
---|---|
Categories | Izakaya (Tavern)、Seafood |
Phone number (for reservation and inquiry)・Inquiry |
06-6227-1555 |
Reservation Availability |
Reservations available
※2階の掘りごたつ席は3名様~5名様、4名様~7名様の2卓にてご予約を承っておりますが、それぞれ最大人数(5名様、7名様)でのご予約の場合は、お誕生日席になる場合がございます。あらかじめご了承ください。 |
Address |
大阪府大阪市中央区平野町2-2-6 平野町小路 |
Transportation |
3 minutes walk from Exit 5 of Kitahama Station 5 minutes walk from Yodoyabashi Station 5 minutes walk from Sakaisuji Honmachi Station 485 meters from Kitahama. |
Opening hours |
|
Budget |
¥4,000~¥4,999 |
Budget(Aggregate of reviews) |
~¥999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted QR code payment Accepted (PayPay) |
Number of seats |
21 Seats ( 1F counter 8 seats 2F horigotatsu 13 seats) |
---|---|
Maximum party size | 21people(Seating) |
Private dining rooms |
not allowed reserved: Up to 11 people on the 2nd floor (Up to 20 people can use the 1st and 2nd floors) |
Private use |
OK Up to 20 people |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed Coin parking available nearby |
Space/facilities |
Stylish space,Comfortable space,Counter,Horigotatsu seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
---|---|
Food |
Particular about fish |
Occasion |
Alone |With friends/colleagues This occasion is recommended by many people. |
---|---|
Location |
Secluded restaurant |
Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations |
The opening day |
2012.8.17 |
Remarks |
[Sister store information] <Uotyo Kyobashi store> A Standing bar bar where you can easily enjoy carefully selected Seafood! https://tabelog.com/osaka/A2701/A270107/27077286/ <Amiyaki GYOGYO Kandai-mae store> The new business type "Yakiniku (Grilled meat) restaurant" also offers special dishes! https://tabelog.com/osaka/A2706/A270602/27126339/ |
PR for restaurants |
[5 minutes walk from Kitahama Station] Fresh fish sent directly from the market is decorated with the chef's skill.We have a wide selection of local sake from all over the country, from rare to standard varieties.
``Gyogyo'' is a Seafood Izakaya (Japanese-style bar) where you can enjoy cheap, fresh seafood, Satsuma chicken, Kagoshima Kurobuta pork, rice delivered directly from farmers, and other dishes made wit |
ふらっと1人で飲みに行きたくて、21時過ぎに来店。カウンターもあり、1人でもゆっくり出来ました。
お魚メインのお店で、金目鯛の煮付けを注文。味付け濃いめで生姜が、、、どちらかというと関東寄りな味付け...