Bar (Sake & All-You-Can-Drink) in Yodoyabashi Sta.

[2 minutes walk from Kitashinchi] We offer satisfying dishes based on the concept of allowing you to eat only as much as you want.

The owner who worked at a liquor store and Izakaya (Japanese-style bar) specializing in Japanese sake for 15 years is finally independent! Opens at 15:00 ◎ Lunch ~ after-party welcome

Compare local sake drinking from all over the country! More than 40 types at all times! Enjoy the grilled food!

[3 minutes from Kitahama Station] Enjoy creative Japanese-style meal cuisine that takes advantage of the seasonality and unique flavors of ingredients. Smoking is allowed on the second floor.

Directly delivered from Awaji Island! Fresh fish and over 25 types of sake!

Juwari Soba Genmori Kitashinchi Main Store

Notice of business days in June and July

[2 minutes walk from Nishi-Umeda] Enjoy the finest tuna and sake carefully selected by a sake brewer at Kitashinchi ☆ All-you-can-drink sake available!

A restaurant specializing in conger eel dishes! We aim to create dishes that you will feel like you have never eaten before!

[1 minute walk from Kitahama Station] 6 types of sake available on the server! Group reservations welcome! reserved reservations available for groups of 20 or more

[Reasonable public bar] ``Sakaba Monomo'' is a popular bar near Kitashinchi where you can enjoy without straining yourself.

[1 minute from Kitahama Station] Enjoy seasonal flavors at reasonable prices★Autumn local sake festival is underway!

[1 minute walk from Kitashinchi Station] We pursue delicious food and drinks. A relaxed atmosphere with reserved for 12 or more people.

[5 minutes from Yodoyabashi] A restaurant specializing in chicken dishes where you can enjoy Miyazaki's local cuisine! Private rooms for 2 to 20 people are also available for entertaining guests and families.

The owner, who is from Shizuoka, prepares Shizuoka specialties that are rare in Kansai, such as Shizuoka Oden. If you are unsure, choose the Shizuoka specialty course♪

This is a new genre of fisherman's cuisine, run by Maeda, a lifelong chef who pursues delicious ways to eat Seafood.

[3 minutes from Higobashi] BAR with a view of the night view ◆ 130 types of Japanese sake available in wine glasses ◎ Diners welcome