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A spectacular banquet for 50 people. 10 private rooms. Choose from a variety of occasions.
Kitashinchi, Osaka◆Full course made with domestic Wagyu beef, Chateaubriand, and carefully selected ingredients, popular on anniversaries
Taste the delicious meat. A famous restaurant that you'll want to visit with an empty stomach has opened in Kitashinchi! Attract meat lovers!
《Reservation required》Enjoy the world's top three delicacies and seasonal ingredients in a relaxing Japanese space. Private room for 4 people or more
20種シュラスコ食べ放題!《肉質・味・焼き加減・カット》に拘ったブラジル版BBQ
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[Watch the chef's brilliant teppanyaki work right in front of your eyes] Higher-grade okonomiyaki and Teppanyaki made with carefully selected ingredients
Delight in the world's best Kobe beef, freshly caught Ise lobster, and abalone!
An Italian restaurant with half a century of history, founded in 1967 in Toranomon, Tokyo
Private rooms available ◆ High-quality relaxing space and attentive service
<We have reopened!!>
◆Relaxing private rooms for all seats ◆Soft meat and refined fat. Enjoy carefully selected A5 Japanese black beef in a high-quality space.
Enjoy Western Cuisine that goes beyond French cuisine cuisine in the Nakanoshima/Kitahama area. Ideal for lunch and dinner on anniversaries and special occasions
A Kobe beef specialty restaurant where you can casually enjoy marbled Steak and popular lunch Hamburg in a chic space.
Recommended for welcome and farewell parties! We offer courses (10,000 and 12,000 yen including tax) that include all-you-can-drink!
◆3-minute walk from Exit 13 of Osaka Metro Yodoyabashi Station ◆Teppan craftsman's craftsmanship & Kobe beef store ◆Private room for 7 people available
[3 minutes walk from Yodoyabashi Station] Enjoy Miyazaki beef and Omi beef in a high-quality space that skillfully combines wood and light
5 minutes from JR Kitashinchi Station◆Do you prefer white hotpot or red hotpot? We offer a rich hotpot course. Private room/girls' night out◎
[1 minute walk from Kitashinchi Station] A skilled chef offers original dishes that are not bound by the boundaries of French cuisine and Teppan-yaki.