Best Washoku (Japanese cuisine) (Shochu) in Watanabebashi Sta.(page 9)

Enjoy seasonal Japanese Cuisine with a view from 142 meters above ground. Fully equipped private rooms for year-end parties, etc.

Forget two years! Have a New Year's party with grilled octopus and oden using Asari dashi! Open until 4am ◎Make your reservation early

[Private rooms available] Enjoy carefully selected live brand crab in Kitashinchi.

A restaurant located on the first basement floor of Osaka Station Building 1 that serves exquisite cuisine prepared by Japanese artisans using seasonal ingredients!

5 minutes from JR Kitashinchi Station◆Do you prefer white hotpot or red hotpot? We offer a rich hotpot course. Private room/girls' night out◎

[2 minutes walk from Kitashinchi Station] Enjoy carefully selected Kuroge Wagyu beef and the chef's carefully selected wine in a relaxing restaurant.

◇88 types of sake! Unlimited time all-you-can-drink available ◇ Izakaya (Japanese-style bar) with delicious charcoal grilled dishes and oden! [Private rooms available, smoking permitted]

[Fukushima/Near Shin-Fukushima Station] A hideaway with a “warm space” created with earthen walls and wood. Creative vegetable dining.:*

2 minutes walk from Kitashinchi Station -Sushi made with red vinegar rice pairs perfectly with Japanese sake - Enjoy seasonal ingredients

◆An eel specialty store run by an eel wholesaler that has been in business for 90 years. The famous single eel is a masterpiece!

Popular bar where you can enjoy delicious fried chicken and bar food | 2.5 hours of all-you-can-drink courses available | Over 50 types of drinks available

[No internet, just call us!] 3 minutes from Shin-Fukushima Station ◆ Private reserved for up to 21 people ♫ From sashimi to Creative Cuisine

[Private room available] Can seat 4 to 50 people. Many courses include all-you-can-drink! Ideal for banquet use◎

5 minutes from Kitashinchi Station ◆ Modern Japanese Japanese-style meal backed by a distinguished history ◆ Enjoy a blissful time in a specially designed hidden space.

[Completely private room] We offer dishes made with fresh seafood and ingredients from Hokuriku Echizen, as well as local sake.

[Lunch reservation required] Enjoy shabu shabu-shabu and Sukiyaki from a specialty restaurant.

"San Bettei Kitashinchi Branch" Enjoy high-quality Agu pork shabu shabu in our prized crystal pot.

Please enjoy the exquisite dishes made with careful selection of ingredients by the owner who won on ``Iron Chef''.

[Kitashinchi] "Fresh fish" x "Carefully selected sake" x final dish!

Authentic taste created by the specialties of a shabu-shabu specialty restaurant, including homemade shabu shabu sauce