Ramen, Tsukemen (Dipping noodles) (All-You-Can-Drink & Stylish) in Higobashi Sta.

Established 40 years ago in Kobe as the first restaurant in Japan where you can enjoy Chinese Seafood cuisine [Seafood Sake House Kaiou] Private rooms available for 4 people or more◎

Authentic Chinese food in bar style. Based on Sichuan and Hong Kong cuisine, we offer a dish full of spiciness, flavor, and numbing sensation! !

2 minutes walk from Honmachi Station ◆ Enjoyable for people of all ages and genders at Chinese Izakaya (Japanese-style bar) Kabensou. All-you-can-eat and drink available.

Chef Hideei Takahashi, who is recognized as an iron master based on Sichuan and Hong Kong cuisine, has evolved the taste of the former Dojima Hotel.