Best Yakiniku (Japanese BBQ), Tripe (Counter Seats & For Dates) in Higobashi Sta.

[Higobashi/Yodoyabashi] Fully equipped with private and semi-private rooms. You can also enjoy red meat specialty Yakiniku (Grilled meat) Sushi

We are currently accepting reservations for year-end parties and banquets! We can cater for a wide range of occasions, from everyday use to entertaining guests.

We are accepting reservations for year-end parties!

5 minutes from Kitashinchi Station ◆ A fusion of charcoal-grilled A5 beef and Japanese cuisine at a hideaway for adults. 9 completely private rooms available!

Perfect for entertaining and welcoming parties. Thick-cut premium skirt steak is popular. Wagyu beef Yakiniku (Grilled meat) course and all-you-can-eat options are also available.

[Invoice-accepting restaurant] 4 minutes from Kitashinchi Station A4-grade Japanese black beef grilled over charcoal for a low-cost and casual dining experience ◆ Private rooms available

[1 minute from Higobashi Station] A casual Grilled skewer bar where you can enjoy high-quality Japanese beef, aged lamb, and offal skewers ◆ Can be reserved for private use

Charcoal grilled A5 rank Wagyu beef! A relaxing atmosphere perfect for business dinners and entertaining! Private and semi-private rooms available!

Produced by Kyoto's Kappo/Kaiseki restaurant "Miyagawacho Suiren"

[Available at 3 stations] We offer A4 rank or higher Japanese black beef. A full range of courses with 2.5 hours of all-you-can-drink included, perfect for entertaining or banquets.

[Kitashinchi/Private room] Serve the highest quality Japanese black beef Yakiniku (Grilled meat) on a carefully selected plate. Have a blissful moment