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[Kitashinchi/Private room] Serve the highest quality Japanese black beef Yakiniku (Grilled meat) on a carefully selected plate. Have a blissful moment
Only in our restaurant in Osaka! Hybrid Sukiyaki made with A5 Wagyu beef and domestic eel! Botan hotpot, eel, dried fish, etc. that go well with sake
Selected for Tabelog すき焼き・しゃぶしゃぶ "Hyakumeiten" 2024
Supervised by Chef Hasegawa of Gourmandies ◆ Enjoy the carefully selected shabu shabu course in a completely private room
For entertaining important guests at parties, auspicious events, memorial services, Shichi-Go-San events, etc. Private rooms are also available for course reservations.
1 minute walk from Exit 4 or 5 of Kitahama Station [Inside Kitahama Plaza] A relaxed atmosphere perfect for entertaining or dates.
[Semi-private room available] “Domestic Kuroge Wagyu beef” raised with the blessings of nature directly from Tanito Farm
A Japanese Black Beef specialty restaurant with private seating that serves carefully selected popular brand beef from all over Japan, including the top three Wagyu beef in Japan.
A long-established store in Hakata that has been in business for 60 years! This is Mizutaki Iroha's Kitashinchi store!
We are currently accepting reservations for banquets! We can cater for a wide range of occasions, from everyday use to entertaining guests.
We accept all kinds of banquets! We are open on Saturdays, Sundays, and holidays! !