Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Kushidokoro Kariya
|
---|---|
Categories | Kushi-age (Fried Skewer)、Izakaya (Tavern)、Nihonshu (Japanese sake) |
Phone number (for reservation and inquiry) |
06-6364-2411 |
Reservation Availability |
Reservations available
21:00~23:00が比較的スムーズにご来店頂けます。 |
Address |
大阪府大阪市北区山崎町2-1 |
Transportation |
3 minutes walk from Ogimachi Station on the Sakaisuji Subway Line, 3 minutes walk from Tenma Station on the JR Osaka Loop Line 244 meters from Temma. |
Opening hours |
|
Budget |
¥3,000~¥3,999 |
Budget(Aggregate of reviews) |
¥5,000~¥5,999
|
Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted |
Table money/charge |
300円 |
Number of seats |
19 Seats ( 11 seats at the counter / 2 tables for 4) |
---|---|
Private dining rooms |
not allowed |
Private use |
OK Up to 20 people |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed There is paid parking nearby |
Space/facilities |
Stylish space,Comfortable space,Counter |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
---|---|
Food |
Particular about vegetable |
Occasion |
This occasion is recommended by many people. |
---|---|
Location |
Secluded restaurant |
Service |
(Surprise) Party accommodations,BYOB |
Website | |
The opening day |
2015.6.26 |
Remarks |
If you are booking the entire restaurant, the food will be left to the chef's discretion. Please let us know the number of people and your budget. |
PR for restaurants |
The owner, who trained at the famous kushikatsu restaurant Yaekatsu for 12 years, serves authentic, uncompromising skewered dishes!
The kushikatsu fried by the owner, who has trained for 12 years at the famous kushikatsu restaurant "Yaekatsu", is exquisite! He always strives to provide the most delicious kushikatsu by fine-tuning |
↓は個人的におすすめ!!!
土手焼き ¥290
ささみたたき ¥530
エビ特選 ¥470
せせり(?) ¥250
紫芋スイートポテト
揚げたてピノ
モッツァレラ ¥240
中崎町で友達とご飯食べてから、友達は用事があるからバイバイした
私は1人になり、帰ろっかな〜どうしよっかな〜という2択で悩んだ結果
『そうだ、天満に行こう。』
ってことで1人で天満開拓へ
保存してる店多すぎてwww
1番惹かれたここにたどり着いた❤︎
おおお、入った瞬間みんなの目線が痛いw(たぶん自意識過剰)
いやけど、え、1人?みたいな
いや女性1人飲みあるあるやと思うねんけどな!知らんけど
いやーーー土手焼きってどこ行っても頼んでまうやつ
濃厚な甘めのタレがたまらない
1人あーぼん(仮)してきた
分かる人はみんな反応してくれた
紫芋のやつは絶対食べて欲しいー!
甘すぎずホクホクで最高でした
モッツァレラを静かに食べてたら、それを見た店員さんが動画撮りましょかー??!って!w
そんなんいう店の人いてる?笑
なんか知らんけど私も
『お願いしますー!』ってw
(酔ってません)
店員さんが気さくに話しかけてくれるとこはほんま1人でも居心地いいし、また1人でもこよー!ってなる!☺️
普通にめちゃくちゃ楽しかった
かりやさん選んで大正解❗️
この日はなんか知らんけどこのあと朝まで死ぬほど飲んでた!
はーお疲れ自分!
みんなも天満のみする時是非ここ行ってみてーー!
めちゃくちゃおすすめ!