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Fresh fish and famous sake! Our chef, who has 20 years of experience, will prepare dishes such as black-throated black-throated fish delivered directly from the farm, seasonal fresh fish, and vegetables.
Close to Tenjinbashisuji 6-chome Station◆Enjoy warming oden and fresh fish with carefully selected sake. Great for after work or on a girls' night out.
A specialty store where you can enjoy carefully selected offal Grilled skewer and fresh sashimi made with expert skill! Authentic Korean Cuisine is also recommended ◎
Freshly cooked [Silver Shari] x [A5 Japanese Black Beef] ~ classic Yakiniku (Grilled meat) eaten with sauce~
[Listed in the Michelin Guide Kyoto/Osaka 2024] Authentic Tempura Specialty Restaurant
[Private rooms available, available for private use] 6 minutes from Tenjinbashisuji Rokuchome Station. Enjoy chicken dishes at a stylish Izakaya (Japanese-style bar)
2-minute walk from Ogimachi Station】Select your favorite dishes from the media at soft-shelled turtle in a casual and stylish atmosphere!
<Budoya> has newly opened in Tenma ♪ We also serve lunch on Saturdays, Sundays, and holidays ♪
[43,000 people visit per year] Yakiniku (Grilled meat) restaurant specializing in A5 rank beef that even Yakiniku (Grilled meat) restaurant owners from all over the country come to inspect
A5 rank carefully selected Japanese black beef Steak! ! A female chef welcomes you in front of the iron plate ♡
[1 minute walk from Osaka Tenmangu Station] A new tuna fusion dish that offers raw tuna in various ways
[Invoice available] ☆No appetizer☆The best value for money pub! Draft beer 290 yen, beef tataki 299 yen♪
Fully private rooms and a spacious counter. Enjoy a special space and one-of-a-kind Fried Skewers.
The Omar Nouveau Fair starts from May 17th to the end of July 2024!
Awarded 1st place in the area for customer satisfaction repeat rate! ≪Perfect for entertaining or special occasions≫ *All dining rooms are completely private.
天神橋筋六丁目駅3分◆創作串カツとナチュラルワインで至福のひととき。お祝い事にもおすすめ
2 minutes race walk from JR Temma Station. Juicy charcoal-grilled yakitori, Japanese and Western Creative Cuisine, and carefully selected alcoholic beverages.